

Glenn Leingang cut his teeth in franchising by first becoming a franchisee of a popular restaurant franchisor. He had no experience in the restaurant industry and simply followed the system that he purchased.
After selling his franchise, he became enamored with the franchise industry as a whole. Glenn believed that if a franchisor could teach him to operate a successful restaurant, then everything is reproduceable.
Glenn served as Vice President for some of the largest franchise brands in America, and now serves as Chief Development Officer for Generator Supercenter Franchising.
Generator Supercenter has been in business for 17 years and begun franchising in 2018. “At Generator Supercenter we have experienced explosive growth over the last two years which Glenn attributes this success to our brand, service, and team.” His passion and love for entrepreneurs and the entire franchise industry is truly authentic.
Glenn is originally from New Orleans and graduated from Tulane University.
Connect with Glenn on LinkedIn.

Bob and Michelle Fish are Co-Founders of 

Michael Wagner was born in California but grew up a military brat who lived in many spots and traveled around the world. Michael graduated from the University of North Carolina at Greensboro with degrees in Economics and Spanish.
After working almost 30 years for leading Fortune 1000 companies, Jodi Glacer decided to bring her corporate and life experiences to support individuals and families facing life changing decisions for themselves or a family member.
French-trained chef Grégoire Jacquet had a vision of a local restaurant offering quality fine dining-style food with the convenience of a quick carry-out experience.
Adam Povlitz is the CEO & President of 
Michael Moorhouse is President of 

Bob Moore is a high-performing executive with a stellar track record of delivering measurable results.
Scott Moffitt, CEO of 













