FSC Franchise Co. is more than a restaurant company with multiple brands in its portfolio. We are a company that understands people and each neighborhood we serve. In total, our brands span the country covering a total of 25 states with more than 280 locations.
Look at our portfolio and you’ll see the kind of diversity that leads to a winning perspective. On one end of the spectrum, we have Beef ‘O’ Brady’s, a mature brand with more than 35 years of success and an industry-wide reputation as a casual dining value-leader and community hub.
In contrast, The Brass Tap, one of America’s largest Craft Beer Bar franchises, continues to reinvent itself with the introduction of hand-crafted cocktails and by transcending the usual approach to “bar food” with chef-inspired offerings that elevate the entire experience.
In the fast casual realm, we have Newk’s, which boasts a refreshing and stylish atmosphere and an emphasis on freshness and flavor. An eatery built on made-from-scratch recipes, crafted with premium seasonal ingredients, that are a cut above the rest. 
Not only do we create enjoyment for all those we serve, our franchise support places a high priority on setting franchisees up for success. From thorough training … to full store development … from launching … to guiding franchisees through every step of their journey along the way, we truly build brands that bring people together.
Scott SirLouis is the Chief Operating Officer at FSC Franchise Co.
Scott has over 30 years of industry experience, including the past 6 years with FSC Franchise Co.
His industry experience includes: Fazoli’s, Beef ‘O’ Brady’s and The Brass Tap.
Connect with Scott on LinkedIn.
