Tom Rector brings 30 years of food industry experience in sales, marketing, and executive management to his role in Foodservice University. Since the beginning of his foodservice career in 1972, he has held various sales and management positions at the Keebler Company, as well as senior management and corporate officer responsibilities at the Specialty Brands division of International Multifoods, and Tri- Valley Growers. In 2000, he established the effess group, a consulting practice focused on sales productivity and eBusiness initiatives for the foodservice industry.
Rector joined Foodservice University as a partner and President in February 2003. He has a College of Business B.S./B.A. from The Ohio State University, M.B.A. studies from Capitol University, and has completed several executive studies courses at The Kellogg School of Business, Northwestern University. Tom now resides in the Atlanta area with his family.
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