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A.M. Williams With A.M. Williams Coaching Co. LLC

May 4, 2022 by Jacob Lapera

A.M.Williams
Cherokee Business Radio
A.M. Williams With A.M. Williams Coaching Co. LLC
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A.M.WilliamsA.M. Williams is a Breakthrough Performance Strategist who businesses hire to achieve “BOSS-level growth” by using his secret sauce of leverage. His Leverage Without Limits philosophy has helped business owners across various industries to break through their limitation barriers and Blast Off Strategically & Systemically (BOSS).

Having been diagnosed incomplete paraplegic in 2000, A.M. has discovered the gift of challenges and has been relentless at fulfilling his unlimited potential through the power of Leverage leadership. Today, Coach A.M. challenges individuals and organizations to find their optimal leverage; explore their true potential, and achieve more than they’ve ever imagined.

A.M. coaches, trains, and consults 6 – 8 figure Founders and CEOs in the art of leverage to achieve BOSS-level growth. He is co-author of the best-selling book Resilience: Turning Setbacks into Comebacks, and sole author of “Leverage Without Limits: How to Make it To the TOP When You Can’t Take the Stairs” scheduled for release in 2022.

Connect with A.M. on Facebook, Instagram, LinkedIn, and Twitter.

What You’ll Learn In This Episode

  • Leverage Without Limits
  • BOSS-level growth
  • Leverage is a powerful way to grow a business

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for High Velocity Radio.

Stone Payton: [00:00:13] Welcome to the High Velocity Radio show, where we celebrate top performers producing better results in less time. Stone Payton here with you this afternoon. You guys are in for such a real treat. Please join me in welcoming to the broadcast with AM Williams Coaching Company LLC. Coach AM Good afternoon, sir.

A.M. Williams: [00:00:35] Good afternoon.

Stone Payton: [00:00:36] Well, we are excited to have you, man. I know you and I got a chance to talk off air a few days ago, and I’ve been looking forward to this ever since. I’ll tell you what, let’s start by having you, if you would, just share a little bit about mission purpose. What is it exactly that you’re out there trying to do for folks?

A.M. Williams: [00:00:56] Well, literally. What what I’m. But I believe my mission and purpose is is threefold, is to create significant impact into the lives of other people and inspire people to take action. And then lastly, empower them to achieve heights that they never before imagined. So I showed them how to get to get more out of themselves and their business so that they can purposefully and intentionally inspire people to take action on their solutions.

Stone Payton: [00:01:37] Well, when you and I were visiting the other day, you mentioned this whole idea of leverage without limits. Can you speak to that some?

A.M. Williams: [00:01:47] Yeah. So leverage without limits is the way truly successful people accelerate growth and achieve their inner greatness. Jay Abraham says that successful people think and act differently. So when you think about that, they’re going beyond the norms of conventional and traditional ways of doing things. They don’t just look for ways to simply create incremental growth. All their efforts are designed to create some form of leverage, meaning that they can achieve significantly more. Do utilizing less time, energy and resources to be able to accomplish it. The whole dynamic of without limits is because once you’re able to find that, once you’re able to access that inner wisdom inside of you, you you gain the ability to attract everything you need to be able to literally break your impossible and be unstoppable. So I’m not just talking about any leverage because there are certain types of leverage that limit you. And then there are some types of leverage that gives you the ability to leverage without limits. So I showed them how to utilize leverage that has no limits so that they can break their impossible and achieve heights they never before imagined.

Stone Payton: [00:03:38] So this whole body of work clearly a passion for you, but you’ve turned it into a business. How did the business start, man? How did you get it off the ground?

A.M. Williams: [00:03:46] So literally, I started my business stone. In the hospital from a hospital bed. I got my first client in the hospital. Wow. And from that point, I went on this journey, having heard a still small voice, which I recognize as the voice of God, telling me something in my life can be leveraged to create something that I wanted. And it took me on a path to to discover what that thing in my life was that would give me the ability to not only. Get beyond the current situations that I was in. I mean, when people ask me, was it frustrating losing, you know, being diagnosed, incomplete paraplegic, not being able to rely on the systems and things that I utilize to walk, be mobile and all of that. I tell people it was not frustrating. It was impossible.

Stone Payton: [00:05:03] Yeah.

A.M. Williams: [00:05:04] So what this journey has done was helped me to break my impossible. And achieve heights in many different areas that were totally, you know, that allow me to exceed my expectations. I give you a couple of examples. I went back to school having been diagnosed incomplete paraplegic. The reason why I spent so much time in the hospital and in acute care facilities, I even was in a nursing home. I turned. What I gained about leverage literally allowed me to show up in a way that caused the doctors to tell the nurses, put up on us, put a sign up on the door saying, Do not disturb. He’s recording. I can’t make this stuff up. So I showed up that way in the hospital. When I got out of the hospital, I was I was I was able to go back to school, achieve several degrees. I’m currently in a doctoral program right now, and so I am doing the things to become Dr. AM Williams. And I was able to turn that business. I started in the hospital into a reputable six figure enterprise, and now we’re going beyond the six figure mark where this is our first year, we’re breaking the million dollar mark. And so I, I am very grateful for what I’ve gained in this process and what I’ve learned in this process. I put it all in the book, which we’ll discuss later this coming out in August. So I want to show people how to tap into that. And once they get it, they they gain what is needed to help them break their impossible and exceed their own expectations.

Stone Payton: [00:07:10] I’d love to be in the room or on the phone when someone that you were working with or maybe someone who is considering engaging your services began to offer up excuses. I wonder what that exchange is like. Are you empathetic for I mean, can you even be empathetic in your situation? You’ve got to be a no excuses guy.

A.M. Williams: [00:07:30] Well, I am a no excuses guy, but I’m empathetic to the point that I deeply understand their problem better than they do. I know a lot of people won’t share this, but the real key to inspiring people to take action is your ability to communicate to them very quickly that you have a deeper understanding of their problem than they do. And once you’re able to do that, you have what it takes. You convey to them that you have what it takes to help them break through that. Now, another thing that I will say, and I think this is Keystone, is that. I don’t mind being the bad guy. I learned that from personal trainers. There’s only two times you like personal trainers when you hire them and when you release them, that’s the only time you like them. The rest of it is pain all the way through because they’re going through the process of administering transformation in you. So it’s going to make you extremely uncomfortable. And, you know, they’re they’re working with you and they’re saying, come on, give me give me five more. Give me this. You’re kicking their blood the whole time.

A.M. Williams: [00:08:55] And because I know what it takes to implement that transformation, I kick their. But as I was sharing with you they call me coach am not because you know so much about me just being a coach in business. I coach like Tim Grover, the guy who who trained Michael Jordan and Kobe Bryant. Yeah, I coached them like that in business. So I kick their butt in business. And the only way you can do that is you can’t you can’t mind being the bad guy. I’m going to be the bad guy. And I’m okay with being the bad guy because my goal is to help you is to facilitate the transformation that my solution provides. And you’re not going to like it. You’re not going to like how you got to do it because you’re so used to doing things the way that you’ve been doing them. And I bring along something that’s going to disrupt your path and going to allow you to self innovate and do the things cause you to show up the way that you need to in life and in business to be able to attract the people that you want.

Stone Payton: [00:10:16] So you also, I’m sure, have to have some some pretty healthy business acumen to be effective in this line of work. Did your diagnosis and your situation lend itself to to capturing and synthesizing more business knowledge? Or how how did you go about that? And what impact, if any, did the the circumstances, the situation impede that or actually support it?

A.M. Williams: [00:10:44] So what it gave me was an application like it really gave me. A greater sense of just humanity, period. Like businesses only struggle because people struggle. And so if you’re going to be effective at transforming your business, you have to, first of all, become more. And I think the becoming more has gotten a bad rep. People have become desensitized to the notion of becoming more. By trying to shortcut growth with external tools. I’m a firm believer that. Language is location. So when people come to me and say, Man, I’m trying to get more clients, I’m trying to get more sales, I’m trying I’m like, I got to close more sales. I got you’ll never do any of that stuff because you’ve given all your power away to something external. True brands are not sold. True brands have the power to influence purchasing behavior so they’re not sold their board. If you’re going to create significant transformation. You’ve got to transfer your business into a brand. And what I gained. In my tenure of of disability. It’s understanding how people work, what’s school, what goes on with people. And so what my life demonstrates is the no excuses component that you talked about.

Stone Payton: [00:12:37] Yeah.

A.M. Williams: [00:12:38] It’s like if you think life is hard. Try doing a meeting. Why you got a nurse trying to change a bedpan? Yeah, you. If you think business is hard. Try administering a meeting and you’ve gotten spasms. You know, try administering a meeting from a hospital bed at home. Try administering a meeting when you’ve been told you’ve got ten days to live. And so I’ve had those experience experiences and that’s the real value of my solution is through the lens of my experiences. I do not shortchange growth. You can’t shortcut growth with external solutions, with external tools like, well, man, if I, if I just master, if I just hack this funnel, I just hack the way he’s doing business. I don’t have to grow. I can grow. I can grow after I learn how to make money. And when we put it in that framework, Stone doesn’t seem to be so bass ackwards. Yes.

Stone Payton: [00:13:58] So what kind of entrepreneurs, what kind of clients are you working with? I’m operating under the impression that you’re certainly must be working with entrepreneurs. Or are you working with people in a certain type of industry or at a certain stage of growth? Who are your clients?

A.M. Williams: [00:14:16] So yeah, my business is not isolated to an industry. The challenges that I speak about happen in every industry. However. There are winners and losers in every industry. What that person has to make the decision on is which one would. Are they going to be? And I typically work with entrepreneurs beyond the million dollar mark because. These guys don’t even realize what they did actually to cross the million dollar mark. And now that they’re trying to move forward, they’ve come to a harsh reality that their hustle. Is no longer applicable to the level of business that they aspire to. And so the hustle is not so much the problem as it is the hurdle in the hustle. And that hurdle is the dynamic of trying to get clients. You don’t get clients beyond the million dollar mark. You attract them. You don’t get clients at the $10 Million level, you attract them. You don’t get clients, the $20 Million level, you attract them. And so I show them how to basically leverage themselves. And that does not mean that they necessarily are the leverage. Their authenticity is to leverage. Their partnerships can be the leverage, their systems can be the leverage. But I’m literally showing them that they are the fulcrum. So I don’t care how lengthy your tools and systems, I don’t care how lengthy your leverage may be if you’re if you’re trying to leverage that on a little rock or a pebble. How far is that going to get you?

Stone Payton: [00:16:24] Right.

A.M. Williams: [00:16:24] You got to have a big enough and strong enough fulcrum. On which to place that lever. So that you can adequately get out of. Your authenticity, your differentiator, your systems, your partnerships, your team to create the result that you’re actually after. So I clients that I typically attract are entrepreneurs leveraging themselves.

Stone Payton: [00:16:58] So something that really stood out for me when you and I had a chance to visit before, we weren’t on air. We were just we were just chatting. You spoke to this idea of boss level growth. Can you dove into that a little bit and describe that?

A.M. Williams: [00:17:14] So boss level growth, boss meaning blast off strategically and systemically. So it’s not so much a destination as much as it is a method of modality of growth. There are there’s a modality of growth that gives you incremental results. But. You know, many years ago, people traveled by horse and buggy. And I remember somewhere Henry Ford said if I gave people what they wanted. I’d have just created a bigger horse and buggy. Yeah, but what he ended up creating was a vehicle that had the ability to get him where? Get them where they wanted to go faster. Well, since then, you know, we’ve created the airplane, so now you don’t have to just utilize something with wheels to get you where you want to go. Yes. Can you get in a car and drive from New York to California? You could. But why? When airplanes are available. So. There are there has been vehicles, modalities that help people get to where they want to go, help them to travel further and faster than traditional means of growth like today. If you try to sit a person down and tell them, man, if you just set aside $50 a month, by the time you sit down to try to tell an entrepreneur 30 years old, if they just sit down and just invest it or 25 years old just invest $50 a month into something. By the time they turn 65 or 70, they could actually create $1,000,000. Nobody’s doing that stuff. Nobody’s doing that. They’re not working a job 40 years. They’re not.

A.M. Williams: [00:19:12] They’re not trying to wait 40 years in business. And they don’t even want to commit to a mortgage for 30 years. And some of them don’t even stay in relationships for 30 years. So nobody is trying to do long term methods to get there. What they’re looking for something is that something that has the ability to take them further and faster. So that they can show up when they want to be there. Now, the other side of that is I’m not talking about. You’re learning something that’s going to get you financially independent by next Saturday. I’m not talking about that either. I’m just talking about a mechanism, a method of growth that will allow you to go further and faster. And boss level growth is that method that has the ability to take a person further and faster. I call it the boss growth method to achieve boss level growth. Those people that are really doing this at a high level are doing boss level growth. They got boss level growth to achieve that. They don’t have to work all year to make $1,000,000. They built themselves to a place where they can do that in a summit. They could do that in a seminar. They can do that. You leverage their influence using the power of leverage to achieve what they want. And leverage is a boss growth method. It allows you to pick the high, the highest and most optimal path to get you where you want to go. So that’s what I mean by boss level growth.

Stone Payton: [00:21:00] So can you walk us through an engagement, if that’s the right word, but maybe some of the activities and maybe an example or two? You know, of course, I wouldn’t ask you to name names or anything, but of, you know, what things were like when you began the relationship and some things that you worked through and recommended that they do or not do just to kind of paint a picture of what working with Coach AM looks like.

A.M. Williams: [00:21:26] Well, one of the things that having been having gone through the stuff that I had. I could have looked at that two different ways. I could have looked at that as a major setback. Or I could have looked at that as the cheat sheet. For how to dance with adversity. I chose the latter. So as a result, when COVID came around, my business exploded. Huh? It didn’t it didn’t contract. It didn’t. It didn’t fold. It exploded. Why? Because I had the cheat sheet. Add the cheat sheet from learning how to build a business when you’re not getting stages at that time. You know, when we talked about stage, somebody was telling how virtual summits, people were talking about live events and there was a lot of people that were building their business off live events for when COVID hit. Guess what? Those live events dried up. Mm hmm. And what my experience taught me is. Is a very powerful lesson I got from grapes. You can go to a grocery store and buy a bushel of grapes, probably for a little over $1 and some change a pound. A bushel or so and so. But if you go to a vineyard, you can take grapes that were grown in a vineyard and put them to a fermentation process where they they they are utilized. To create themselves and to create something at a different form that allows them to be significantly more valuable. So you can take grapes out of the store.

A.M. Williams: [00:23:14] They go through a process and they’re sold about a dollar or something, a pound, or you can take grapes and put them through a fermentation process where they’re basically sold for 50 to $100 a bottle. Lesson being you could be more valuable in a different form. So I had a case with a client who phenomenal speaker. Phenomenal speaker, but when COVID hit, it dried up the business. So I gave them the analogy and open them to the possibility that they could be more valuable in a different form. So through that process, we took her message for speaking and put them in the form of online courses. Took her book, created online courses from the book. Upon doing that, her business exploded within a month. I mean it literally like 2 to 3 eggs then. And her ability to generate revenue. Very quickly. And so we did that for that client. And I had a client come to me that was doing. And much, much of the same challenges because they could not physically meet. With their clients. And so when I showed them how to reposition themselves and take their clients through a different process and show them how to help their clients migrate to online based training versus the traditional methods and means, their business did very much the same thing. And so what is being what has come from that is our ability to help businesses. Three X their results and as little as six weeks.

Stone Payton: [00:25:20] Wow.

A.M. Williams: [00:25:20] Six weeks.

Stone Payton: [00:25:22] So what are you I mean, clearly, you’re very passionate about this and you’re thoroughly enjoying the work, but what are you finding the most rewarding right now? What are you enjoying the most about the work?

A.M. Williams: [00:25:35] The transformation. Man. It is so powerful to see the transformation that’s going on in these guys, to see them realize the greatness inside of them. I’m not I’m not doing anything. As much as I am helping them to realize the greatness, to access that greatness in them and compel them to live it out. And as they as they adhere to it and they buy into it. And when I say buy in, I basically mean. They rightly filter it, experience it, meaning they’re present with it, or take action on it without action. What’s the value of any solution? So they have to experience it. Having rightly leveraged it. So that they can ultimately transform their life and their business. So when you look at Riley filtered experience, leveraged and transformed it, it shows rightly felt. So knowledge becomes treasure once it is rightly felt. And that’s. That’s the value that we bring to the world. And. Serve others with. The knowledge that is rightly felt.

Stone Payton: [00:27:15] Are you finding in your work that some lovers or one particular lover is, I don’t know, more powerful, easier to implement faster? Like is there almost a go to lever or to that you’re almost certain at some point you’re going to engage that and facilitate their their propensity to to to utilize that particular lever? Or is it just different in every situation?

A.M. Williams: [00:27:44] Well, the most powerful lever across the board. Is the the dynamic of becoming more is the dynamic of personal growth. Jim Rome once said, if you’ve got $1,000,000, you’ve got to become a millionaire quick. So growth is the most powerful lever in any business. If you’re not making the conscious decision to become more than your leverage is limited. The greatest limitation Tony Robbins talked about this and I’m paraphrasing, he said the greatest limitation in a business often is the psychology of the owner. Man. So when we try to shortcut growth by looking for external tools, external systems, we’re trying to shortcut the thing that not only allows us to achieve at a higher level, but to sustain that growth. Like, who wants to, you know, when we play football back in the day? Stone We used to do these things called. Suicides where you have to run.

Stone Payton: [00:29:03] I remember those in basketball.

A.M. Williams: [00:29:07] Yeah. Run ten yards, then run back and run. I hated those things. I hated those things. But, you know, people don’t think they’re really accomplishing much unless every time they hit a new level, they have to run back to the starting line. And again, if we just think about things twice, Mike Murdock said, Dr. Mike Murdock said, If you think twice, you’re almost genius in this generation. If we can just really get people to think. Twice about what they’re doing. And how is it really attributed? It’s never what we’re doing. It’s the way we’re thinking about what we’re doing that’s causing the problem. And so I just encourage people to really think about what they’re doing. And so I guess in many regards that’s like, what, metacognition? It’s not so much about what you’re thinking as the way you’re thinking about what you’re doing. It’s not so much about what you’re doing is the way you’re thinking about what you’re doing is creating the problem. So that’s why I say if you if we work on us. That personal growth, that commitment to grow as a a business owner, that commitment to grow in our culture of the business, that commitment to grow within our sales team, that commitment to grow in the organization. Once we create a culture that is growth oriented, we position ourselves with the ultimate lever. Of what it takes to really achieve more of the success that we want.

Stone Payton: [00:31:06] So let’s talk about the book, which strikes me as one of the ways you’ve chosen to to leverage your ability to reach more people, to serve more people. You’re no stranger to the to the world of authoring. You’ve coauthored a book before, but now you’re the sole author of a book that is going to be released any time now, probably soon. Not too long after this particular conversation is published. Tell us a little bit about the the book, how it came together and what you’re hoping to accomplish with that.

A.M. Williams: [00:31:38] So I literally just basically take people on my path. I give them an inside look on my path from the time of the year 2000. And I, I basically share with them the things that I went through, being vulnerable and sharing, what the challenges that I went through about being told I would be dead in ten days, multiple times since the year 2000. Yet ten years from the last time I was told that I’m still here and on the interview with you. And the reason why that is, is not that, you know, the doctor was bad. He was doing what his level of information told him, how it should turn out. He didn’t realize I had a higher level authority in my life. God himself. They said I should not die. I shall live. And since he created me, I tended to lean more to what he said than what the doctor said. And that that gave me the power to stop focusing on my condition, not be conditioned by my condition, but basically live out the greatness that I had. And I had to get to the point where it was no longer about my condition. As long as I thought in my condition I was a victim, I was a victim. And whatever leverage I had was limited. It was limited. Why? Because the way I saw myself. Technology was there. There were tools that could have helped me better reach, better do, man. When I started seeing myself different, I saw I saw the things that helped me expand my reach differently. As a result, man, I train. I had a client with a business in nine different countries. I trained her sales team. Across nine different countries from my bed, my hospital bed at home.

Stone Payton: [00:33:49] Wow.

A.M. Williams: [00:33:50] I trained that sales team. I’ve done leadership coaching for a Fortune 50 organization. From a bed bound condition. I’ve worked with professionals, doctors, lawyers, accountants, dentists. I’ve worked with them across several I mean, across several industries, coached them all from a bedbound state. I’ve worked with tons of entrepreneurs and processed them through a course that I have and of course that I offer just to kind of kick start their whole growth and development. And that that has also been very lucrative for me. And as a result, now I’m getting all kinds of things from coaching clients and, you know, working with people that are attracted to what I’m doing, having experienced some level of publicity, whether it be a podcast or a stage, a virtual stage or something, and they say, Hey, man, I want you to work with me. And, you know, at at the level at which I do it, you know, these guys are pretty much like, listen, you’re going to help me do this and I’m going to pay you 250 K to do it. I’m like, at the time I didn’t even have a 250 K program, but who am I? To tell this person that, you know what what what I charge, they told me at the level at which they can implement. And I said, sure, okay, let’s do it. And so that’s the thing that I don’t think many consultants or coaches understand, man. If you just show up the way that you’re supposed to, they will. They will either come in and. And be a prospect and and turn into a client, or they will connect you with people in need of what you have. And it will turn into business for you. So that book is a documentary of my past. Of the things that I learned along the way, and I call it leverage without limits. How to make it to the top. When you can’t take the stairs.

Stone Payton: [00:36:17] Wow. What a great title and what an inspiring story. Okay. Before we wrap in just a moment, I’m going to make sure that we provide our listeners with some contact information in some ways to get to you and talk with you or someone on your team. But before we go there, what are some things that someone might be well served to do in preparation of visiting with you? Or are there some things that maybe they should think about or read or do so that they get the most out of reaching out and having an initial conversation with you, do you think?

A.M. Williams: [00:36:52] So Leland Vandewalle. Once was quoted saying. A man’s growth is directly proportional to how much truth? He is willing to confront about himself without running away from it. So. When a person comes to me, I want them in the mind frame that I know I need to grow. But part of my growth is my willingness. To come face to face with the truth and not run away from it. So. I allowed them to do that from the onset with my course called address your BS. I like it and BS representative of belief system. Blindspots. Backstories. Basic suppositions. And we turn those things, we create a breakthrough, we turn it, transform it into a breakthrough strategy. Solid business structure. A business simplified. Better. Business sales. We get rid of that busyness in the schedule. And so that leads to better bank statements. So when people ask me, what do I sell, I just tell them I just sell a bunch of ads.

Stone Payton: [00:38:34] I got to tell you this this conversation, the time and energy invest in this conversation for the for your BS list alone is definitely worth it. All right. So if our listeners would like to reach out, have a conversation with you, begin to learn more about your work and begin working on some of these topics. Let’s leave them with some points of contact. Whatever you feel like is most appropriate LinkedIn, email, whatever. What’s the best way for them to reach out and connect and have a conversation?

A.M. Williams: [00:39:02] So you can you can reach out to me on LinkedIn. I’m under Coach Am Williams. You can also reach out to me on Facebook. I’m under Coach AM Williams. You can coach A and Williams fan page and so you can reach out to me there. I’m under Coach Am on Instagram. So in my social media we have a lot of great fireside chats. You know, I promote promote a lot of inspiration there, but I’m not just inspiration. I am perspiration. So while I don’t want to just get you close to the fire, I want to set you on fire. And the way that we do that is put you through this address, your BS course, so we can purify all of that stuff out and you get all of that mess in the bottom, your view up to the surface and scratch it out and cut it off so that you can show up like gold and you can show up in a way that allows you to attract the people that you most enjoy working with. So social media is great for fireside chats, but if you’re at the point where like, Listen, man, I don’t want to sit by the fire, I need to be set on fire. Then go to address Shabazz Workshop that come. And register for one of my upcoming workshops where over three days I take people from bound to box to show them how they got what it takes to achieve boss level growth.

Stone Payton: [00:40:42] Well, Coach, it has been an absolute delight having you on the show this afternoon. I’m going to ask you if you would to stay on the line even after we go off the air, because I want to chat with you for for a moment, but man, I can’t thank you enough. Thanks so much for coming on and sharing your story and your perspective. We’ll look forward to the book coming out. And if you’re up for it, man, we’ll have you back on when you release that book.

A.M. Williams: [00:41:05] Actually, that would be awesome. My pleasure. And thank you for the opportunity. I consider it a pleasure. People really want to grow, man. I suggest if they haven’t already, I don’t know why, but just in case you’re operating with that level of dysfunction, subscribe to this podcast. Subscribe to this, because this is an amazing resource, an amazing resource for anyone who wants to achieve boss level growth. I would strongly suggest that you do subscribe to this podcast and get great interviews like this one on a regular that would help them tremendously.

Stone Payton: [00:41:44] Well, thank you for that. All right. Until next time, this is Stone Payton for our guest today, Coach AM Williams with AM Williams Coaching Company, LLC, and everyone here at the Business RadioX family saying we’ll see you in the fast lane.

Tagged With: A.M. Williams, A.M. Williams Coaching Co. LLC

Shelley Gupta With BāKIT Box

May 4, 2022 by Jacob Lapera

ShelleyGupta
Chicago Business Radio
Shelley Gupta With BāKIT Box
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Firmspace-sponsor-bannerBKITBox

ShelleyGuptaShelley Gupta, Co-Founder & CEO at BāKIT Box

BāKIT Box is a female, minority owned specialty baking kit service, aimed at making baking easy and accessible to all levels. BāKIT Box offers customers a changing selection of culturally diverse baking recipes and delivers all the pre-measured ingredients directly to your door.

ustomers subscribe monthly or every other month, with new recipes to choose from. BāKIT Box is selling more than a baking kit, they are selling convenience (no mess and no waste), experiences (bonding experience with loved ones), and education (in baking tips and access to global recipes). Customers can also purchase a la carte, as this is a huge gift giving opportunity.

Follow BāKIT Box on Facebook, Instagram, LinkedIn, and Twitter.

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studio in Chicago, Illinois. It’s time for Chicago Business Radio. Brought to you by firmspace, your private sanctuary for productivity and growth. To learn more, go to firmspace.com. Now here’s your host.

Max Kantor: [00:00:21] Hey, everybody, and welcome to another episode of Chicago Business Radio. I’m your host, Max Kantor. And before we get started, as always, today’s show is sponsored by firmSpace, thanks to firm Space, because without them, we couldn’t be sharing these important stories. And we have a great show for you today. On today’s show, we have the co founder and CEO of Bake It Box. So please welcome to the show, Shelly Gupta. Welcome to the show, Shelly.

Shelley Gupta: [00:00:45] Thank you so much for having me.

Max Kantor: [00:00:46] So let’s jump right in. What is Bake It box and how to get started?

Shelley Gupta: [00:00:51] Yeah, absolutely. So Bake It Box is a specialty baking kit service. We create culturally diverse baking kits, things that you can’t find in the grocery store, and we provide all the pre measured ingredients so you can bake at home. We started this. I started with my best friend and co-founder in 2020. We started it because we both personally were realizing that there are so many pain points with baking at home and it really starts off with the the unlimited resources online and trying to filter through all this information online, buying ingredients in bulk. You waste a lot of time and a lot of money and a lot of food. And so we wanted to create something that was all inclusive, making it really easy and convenient for people to bake from scratch. And with that really, really important cultural focus that that we feel very strongly about.

Max Kantor: [00:01:39] Totally. I mean, that was my favorite thing looking through you guys website is, you know, typically when I think of like prepackaged baked goods that lead you step by step, I think of just like the standard chocolate cake or the standard cupcakes. But you guys have such a great variety of foods.

Shelley Gupta: [00:01:57] Yeah, absolutely. That was really important to us. I come from an Indian and Canadian household, my co-founders, Puerto Rican and Mexican. And so just our own cultures are so enriching that we wanted to we wanted to touch on different cuisines all around the globe.

Max Kantor: [00:02:11] Now, did you pick your personal favorite kind of baked goods to start with? How did you grow that options as your business grew?

Shelley Gupta: [00:02:21] Yeah, we kind of did. We started off with things that we really felt that we were gravitating towards. We started off my co founder started created one of our first recipes, which is still my favorite. It’s our mini empanadas. They’re covered in cinnamon sugar filled with jam. They’re just delicious. We started off with essentially 4 to 6 recipes just to kind of see where the what the market was going to tell us. And we were finding that people loved it. They were coming back to the website and purchasing again. So from there, we just kept developing more and more recipes and getting inspiration from different cuisines around the globe.

Max Kantor: [00:02:57] And as people were at home during COVID, I know you mentioned you started in 2020. So it’s kind of like a perfect storm of people being at home and kind of turning to, at least for me, you know, YouTube to grow new skills. A lot of people turn to baking. So how did that impact your growth as a company?

Shelley Gupta: [00:03:16] Yeah, absolutely. You know, that was the inspiration for the company, to be honest, because as we as we all saw when we were all at home and we had more time on our hands, the activity almost everybody across the world chose to do was to bake. And it really kind of clicked for us that, you know, we we desire these types of abilities to create, to explore in the kitchen, to feel that that benefit of being able to create something from scratch. We just don’t have the time anymore. You know, we are a different generation of people. Our lifestyles are so, so busy. So it was really, truly the inspiration for Bake Box. We also found that as people were still kind of stuck at home and needing activities to do with their kids or with their friends. It was becoming such a great solution and something new and innovative for them. So we had a great first year and we’re growing from there.

Max Kantor: [00:04:11] How do you guys craft your recipes?

Shelley Gupta: [00:04:15] So we started off actually doing them personally and working with our team. So we are part of an incubator program here in Chicago called the Hatchery. So we started off with them working through how to create and develop recipes. And as we’ve grown, we’ve actually hired a pastry chef who’s fantastic, so we work very closely with her. On pulling inspiration and creating unique recipes.

Max Kantor: [00:04:39] Gotcha. So at the hatchery is that’s kind of where your test kitchen is.

Shelley Gupta: [00:04:44] Exactly. Yes.

Max Kantor: [00:04:45] Gotcha. Okay. Very cool. How long does it take you to develop a recipe from the start to the finish?

Shelley Gupta: [00:04:53] Good question. It could take a few months because what we do is we we try we change our menu every two months and we pull from the holidays the different seasonality, the flavors of those months. So, for example, for May and June, right now we’re focused on Mother’s Day, Cinco de Mayo, Father’s Day pride. It’s the Asian Pacific Islander Month as well. I may have said that wrong. Apologies. So we basically do a lot of research on looking at what holidays are important, what cuisines are important during that time of year, and then we start to develop from there. In addition, we test everything personally. So my co-founder and I take each of the recipes once they’re developed, and we actually try to do them in our own kitchens. So an average household type of scenario to make sure that it’s super user friendly for our customers. Once we finalize all of that, then we actually go into actual development of the kits to make sure they’re done correctly. The measurements all make sense and the recipe card is reflective of what is going in your kit. So it can take a few months to do that whole process for one recipe.

Max Kantor: [00:05:58] I love that you’re changing it up every couple of months because that way when someone gets a subscription, you’re always kind of keeping them on their toes. They don’t know what’s coming next and that keeps it fresh and fun.

Shelley Gupta: [00:06:07] Exactly.

Max Kantor: [00:06:08] So when someone gets their box, they’ve ordered a box. What comes in that box for them to bake?

Shelley Gupta: [00:06:15] Yes. So you get each individual kit will have it’ll all be labeled, but you’ll get all your pre measured ingredients with the labels, with the measurements on there, you get a very detailed recipe card. It has images of how to do each of the steps, so you just know where you stand at each point in time. We want to make it super user friendly and the recipe, the full recipes on there as well. We wanted to make sure that we weren’t hiding anything from our customers or not giving them the full detail. So you can keep that card, throw it in a folder in a binder, and make it again in the future. So that’s everything that comes in the kit. When you’re a subscriber, a new subscriber, we give a little bit of a gift in the beginning as well, and the goal is to build that recipe, database and portfolio of all these different cuisines.

Max Kantor: [00:07:03] Now, for me, I am such a bad cook. I’m the one who’s YouTubing like how to make pasta? Still, it’s embarrassing, but my mom, she’s like, Alex Gordon, Shelly. She’s whipping it up in the kitchen. She’s great. Oh, yeah, amazing. So what skill level is good for Bake It box?

Shelley Gupta: [00:07:21] You can absolutely be a beginner with Bake Box and that’s what we want it to focus on. So we have customers that are very, very new to baking and we also have customers that are more avid bakers. We do categorize each of our recipe kits by easy, intermediate or advanced, and that is really just based on certain skills you may not have been familiar with or comfortable with. We also, as I mentioned, because we test it and in an environment where we’re looking for making it as easy as possible, my co-founder and I will break down even baking terminology and jargon and make sure that it’s super clear what that means, because that’s what we found was difficult when we were just baking on our own. When you find a recipe online, I find myself as well Googling on the side or doing some research or being like, Wait, what does that word mean? What’s the technique here? And so we want to make sure that that is not something that needs to be done with our kits. Our recipe card will give you exactly what needs to be done. We will even be be like, yes, it should look like that. It should be liquidy and gooey or whatever it should be in that step. We validate that as you go along and we have those images. So truly it’s great for beginners. Funny enough, we have some more advanced bakers that love our kits too, because it’s just it’s so easy. There’s no mess, there’s no waste. You have everything already in your bags. It makes cleanup a lot easier than it would be if you were measuring everything out from these retail sized bulk bags.

Max Kantor: [00:08:49] Totally. And that’s so accessible to everybody. And that’s what you’re doing. You’re making it accessible to everyone so everyone can experience, you know, the joy of baking something in the kitchen.

Shelley Gupta: [00:08:59] Exactly. It’s such a beautiful feeling to create something from scratch and step away from your busy lifestyle. No screen time like parents love it because it occupies their kids for a couple of hours. It’s just fun. And, you know, I really enjoy even now when I’m. Testing recipes, even though it is for work. I still love that experience of being able to create something and see what you can do in the kitchen with your hands.

Max Kantor: [00:09:23] Now, to order your kits, do people have to get a subscription or can they order them individually if they like a recipe?

Shelley Gupta: [00:09:30] Yes. So we offer both a la carte as well as subscriptions. So on the website there are a few of our recipes that we offer to anyone who is not a subscriber. And then we have a little bit more of a detailed menu or more menu options for subscribers.

Max Kantor: [00:09:46] So my next question for you is a little bit of a two parter. One, what has been your personal favorite recipe you all have made so far? And two, can you tease an upcoming recipe that you’re excited about?

Shelley Gupta: [00:09:59] Yeah, absolutely. So one of my favorites is still from the original menu when we first launched, it’s our mini empanadas with Berry Jam. They are just so good. You we walk you through how to make the dough. The dough has cream cheese in it, so you can imagine how delicious that turns out. It’s filled with jam covered in cinnamon sugar. They are just so good and they’re pretty small. And I found myself eating too many of them when I make them a few times. There was one day in particular that my co-founder and I were prepping for a photo shoot and I ate like half the batch. And she’s like, Kelly, we haven’t shot them yet. And I was like, Sorry, they’re too good. I can’t put it down. The one of the recipes that just came out for Mother’s Day and for the spring season, it’s called Our Persian Love Cake. Oh, my gosh. It is phenomenal. It has rosewater in it and cardamom. Wow. And when you open that little rosewater bottle we give you, it smells so fragrant. I made a batch last week, and my apartment smelled fantastic for a few days, so that one is really cool. It has these flavors from the Middle East that you will love. It’s like a traditional white cake with these enhancements, and it really, really smells delicious. It’s covered in pistachios and icing sugar. So good. I would absolutely encourage you to try it. And it’s on sale right now because we want to inspire for Mother’s Day to give your mom a little love.

Max Kantor: [00:11:23] Definitely. And I’ll tell you, it’s a good thing I ate lunch before this interview because woo hoo. You describe it in such vivid detail. Oh, boy.

Shelley Gupta: [00:11:30] Oh, wow. Oh, thank you. I always I always I admire people who can talk about food that makes you want it. So I’m glad you said that.

Max Kantor: [00:11:38] Oh, yeah, definitely. So you said you’ve been doing this for for about two years now, since 2020. For you personally, what’s been the most rewarding part of the Bake It Box journey?

Shelley Gupta: [00:11:50] Oh, wow. There’s so many. Honestly, it’s been a lot of things along the way. I was I come from an entrepreneurial family, but I hadn’t really, really, really gotten that part of part of my background out yet. I had done some projects, I’d work with some things, but this is my first, first project that’s truly. Truly an entrepreneurial venture. So even the first website draft that was launched, it was February 12th, 2021. As soon as it went live like those, the small wins, I think for me have been really, really wonderful. Seeing our first sale was so exciting. We didn’t know if anyone would buy it. So these all of these small things really add up to showing that we are making an impact. And one of the most rewarding moments for me. It was actually so interesting. I sent a box to an investor, a potential investor. He was an older gentleman, never really baked himself. And when we got on the phone call, he said that he had his two teenagers help him bake it before the call so he could be prepared and male and female teenage kids. And he said he has not had that type of connection and interaction with his kids and with them with each other in months. And that really warmed my heart to hear that like our box could bring them together that way. A man that does not bake, his teenage kids that probably have their busy lifestyles and are occupied with things in their life, school and friends and all that. It was such a beautiful moment and we were like, This is what we are trying to accomplish. This is why we’re doing this. And that was just a moment I always hold on to.

Max Kantor: [00:13:32] Totally. You guys have both built something special and bake it box. And so when you get to experience those moments, that’s what it’s all about.

Shelley Gupta: [00:13:38] Absolutely.

Max Kantor: [00:13:39] So if someone is interested in either starting of subscription with Bake It Box or wants to try recipes individually, how can they find out more or order from you?

Shelley Gupta: [00:13:50] Absolutely. They can go to our website. We bake it vox.com, that’s baking tea box and both options are there for you if you want to subscribe. There’s on the front page, there’s some details about how you can do that. You pick two kits per month and every month you get to choose from a new menu, which is really great. Or if you’re not ready to subscribe, there are options for you to try us out, including the Persian Love Cake. So definitely check out the website and you can also contact us through the website.

Max Kantor: [00:14:23] That’s great. Well, Shelly, thank you so much for being on the show today. It was awesome talking to you about Bake It Box and all the all the stuff you both are doing.

Shelley Gupta: [00:14:31] Thank you so much for having me, Max.

Max Kantor: [00:14:33] And thank you for listening to another episode of Chicago Business Radio. I’m your host, Max Kanter, and we’ll see you next time.

Intro: [00:14:41] This episode of Chicago Business Radio has been brought to you by firm space, your private sanctuary for productivity and growth. To learn more, go to firm Space.com.

 

Tagged With: BāKIT Box, Shelley Gupta

Seven Chan With KSP Restaurant Group / Umbrella Bar

May 2, 2022 by Jacob Lapera

SevenChan
Atlanta Business Radio
Seven Chan With KSP Restaurant Group / Umbrella Bar
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umbreallabar

SevenChan

Seven Chan is one of the owners of KSP Restaurant Group, him and his partner Ken started their restaurant group in 2016 and currently have 20 plus restaurants around the country with about 8 in metro Atlanta including award winning poke burri and lifting noodles ramen. The duo make traditional asian food with a twist.

Connect with Umbrella Bar on Instagram.

What You’ll Learn In This Episode

  • About Umbrella Bar
  • Exciting Korean Dishes / Drinks / Specialty Games and programming

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for Atlanta Business Radio brought to you by on pay Atlanta’s new standard in payroll. Now, here’s your host.

Lee Kantor: [00:00:24] Lee Kantor here, another episode of Atlanta Business Radio. And this is going to be a good one. But before we get started, it’s important to recognize our sponsor on pay. Without them, we couldn’t be sharing these important stories today on Atlanta Business Radio. We have an old friend, seven, who is the managing partner chef with the KSP Restaurant Group and now Umbrella Bar. Welcome, seven.

Seven Chan: [00:00:47] Hi everyone. Always good to be back. One of my favorite shows to be on.

Lee Kantor: [00:00:51] Well, thank you very much. I’m excited to learn what you’re up to. The last time you were on, I guess was pre-pandemic and you had just launched Feast that food hall in the battery and you were still kind of, you know, building your franchises up with, I think, Pokey Beer, Pinkberry.

Seven Chan: [00:01:12] Yeah, absolutely. So our brands are Pocky Berry and Little Noodles Ramen. Those are two of the most award winning restaurants in the city of Atlanta. And Pokey Burger is actually the most award winning restaurant in the city’s history of all time, which is absolutely amazing. And we’re currently up to about 20 to 30 locations for those around the country. Our home is always Atlanta, and this is where we’re launching the two new concepts that I’m here to talk about today.

Lee Kantor: [00:01:39] All right. So let’s get into it. One of them is Umbrella Bar. We want to talk about that one.

Seven Chan: [00:01:46] Yeah, absolutely. I mean, that one is just so exciting for us. And I want to say that’s probably the more interesting story for the listeners. But yeah, we’re opening umbrella bar at Ponsonby Market, which is of course a huge landmark in the city. It’s tied into the Beltline. There’s like whether you’re a tourist or local, somebody just wants to go somewhere to hang out. It’s one of the best locations in the city, so we’re absolutely so excited to have it. And this is going to be our first our first bar and this is our first night market concept, which is really exciting for us.

Lee Kantor: [00:02:18] So now how did the concept come about?

Seven Chan: [00:02:22] Okay. So actually this is something that we’ve been working on for years, but we’ve always been just so busy opening the other pokey breweries and lifting the little Robinsons that the pandemic was actually kind of a blessing in disguise. As far as Umbrella Bar, it kind of gave us a chance to bring something to reality that we’ve just kind of been imagining forever. So for everyone, that’s kind of listening. But having hasn’t heard the other episodes, it’s me and my partner Ken from KSP Restaurant Group, and every year we always go on a different trip to Asia and try to experience like new food, cool things. And I want to say maybe five or six years ago we got a chance to go to Korea and we had a chance to go to all the local night markets. And this is a completely different experience, a different kind of feeling and something that Atlanta really doesn’t have. And we’re so excited to bring it here.

Lee Kantor: [00:03:08] So now when you see kind of a concept in an Asian country, like kind of in the wild there, and you you say, okay, we’re going to bring this to America or to Atlanta to test it. How so? What are you kind of looking for? What are your kind of do’s and don’ts if somebody who’s listening is out there trying to get inspiration from around the world?

Seven Chan: [00:03:32] I guess I would say anything that we get excited about is something that we want to share with other people. So imagine for people that haven’t been to a night market. You’re kind of walking down a lot of these places. That’s a little tiny alley and there’s maybe ten, 15, 20 little kiosks. And they each have like their own little specialty. So like for Ponce, we see this as a great opportunity to kind of combine that in a way that people can get things that are grab and go food on sticks, things are weird, different. Everyone just kind of try a little bit of everything. So I think for us it’s kind of creating an experience and finding not just the food, not just like the concept, but a whole experience that you can provide to people in a new way. And if you well, if you want to, if it’s something you’re excited about, it’s something that hopefully other people will love and be excited about, too.

Lee Kantor: [00:04:20] But when you go and experience that like in Korea and you see that happening kind of in a street market kind of experience, how does that translate into a pond city market? Like how do you take that kind of concept and say, okay, we’ve got to fit this into this kind of a space inside of this kind of ecosystem, that pond city market is.

Seven Chan: [00:04:43] Yeah. And so we actually have been waiting or trying to find our space upon the market for about three or four years now. And honestly, it’s been kind of a back and forth of trying to find the right thing that they’re looking for and trying to find the right thing that we would fit into that environment. And we actually have a really unique space here at Ponds that actually lends itself to the concept of a night market. So if you guys have been there before, if you guys haven’t, really easy way to describe it. It’s kind of like a food hall and we’re in the new expansion side of the food hall. So it’s really exciting. And for a lot of food halls are just a kiosk, the standalone place. But for us we have essentially two little kiosks that are across from each other and it feels kind of like a little alleyway, as if you’re walking down the street and Japan and Korea and you kind of get that feeling that you’re just surrounded on both sides by something that is engulfing, you know, you feel like you’re in it. And that’s the experience that we want to provide there, where if you’re just a standalone store, if you’re just one little booth, you kind of don’t get that. But for us here, we have two booths or two kiosks and a little alleyway that you can actually get to walk down. So in a way, it was we felt like it was kind of destiny that we were able to combine these two things.

Lee Kantor: [00:05:54] Now, when you’re building out something like this, are you always looking at it as, okay, this is something we’re testing in order to franchise this down the road? Or is this something that’s going to live as kind of a, you know, a concept that’ll be just there at Ponca City?

Seven Chan: [00:06:09] So that’s actually a really good question. So, I mean, a lot of times we build something and we kind of try to see what happens and and like for Pokey Brewery and Lifting Noodles, we kind of always knew that in a way we were leaning toward franchising, but with Umbrella Bar, we’re really excited that we feel like this is a standalone thing. This is something this is like a passion project. This is like something that we’ve been working on, experimenting with the food, trying to just get everything right, including like the cocktails, the drinks, the signature things. And for this, I would say this is going to be a standalone one out of the only thing in the whole city. And we and this will probably be the only one that we have.

Lee Kantor: [00:06:46] So now another concept you’re working on is the barbecue fried chicken. Can you talk about that?

Seven Chan: [00:06:53] Yeah, absolutely. So pork fried chicken is another Korean concept and our second Korean concept, and that will be opening in the next few weeks and that will be the Parkside Complex on Roswell Road here in Atlanta. And it’s a really fun and different one for us. We’re kind of getting to experiment with something that I won’t say. I love it. I’m sure you love it. Everyone loves fried chicken. So we’re bringing our own version of Korean fried chicken here. And what’s kind of cool and different about this space is it’s also not a standalone restaurant, it’s not a food hall. It’s this is our first restaurant that we’re building inside a really tiny shipping container. So it’s kind of a fun kind of thing. It’s kind of different. If you drive by it, you’re kind of like, What is this weird random thing in this parking lot? But that’ll be our our fried chicken concept and it’s kind of cool and it’s kind of different and it’s just kind of like what we normally do where it’s traditional Asian food with a twist.

Lee Kantor: [00:07:46] So now that’s going to be in Sandy Springs, right?

Seven Chan: [00:07:52] Correct. So it’s right on Roswell Road and it’s for people that are local, it’s right by the Whole Foods.

Lee Kantor: [00:07:58] And then that is an interesting idea to put things inside of shipping containers. Did they come to you with that idea or was that something that you kind of drove to them because you’re not that’s not going to be the only shipping container there in that space. Right.

Seven Chan: [00:08:14] So there’s actually going to be two shipping containers. And we’ve been kind of pitching this idea to a bunch of different people. And it’s it’s also Jamestown, who is also the owner of Pond City Market. So they were really excited to kind of implemented. So I would say it was kind of like a collaboration of things that they’re looking for and things that. We’re looking for. But what’s really exciting from us, for us from a business point of view, is what we’ve seen during COVID and even now, like inflation, has gone up to build restaurants to get supply. It’s kind of do all these things. So our idea was let’s build the tiniest restaurant we can in the shipping container, and if we do grow in franchise it, we can literally build it here and then ship somebody, an entire restaurant in a different city, a different state really anywhere in the world. And it’s kind of cool and kind of interesting. So this one, we’re definitely planning, it’s a franchise and franchising will be available within the next few months and we’re really excited to kind of take something in that very different. And both things are kind of very different, very new and very special to us, but for different reasons and also kind of like accommodating for COVID and try and just adapt to the world that we live in today.

Lee Kantor: [00:09:22] So is this I mean, are restaurants inside shipping containers? Is that happening around the country that we’re just not aware of? Because I don’t remember seeing a lot of these concepts.

Seven Chan: [00:09:33] So there are a few that we’ve kind of seen and visited for inspiration. We went to a little container park in Birmingham not too long ago. We went to one in Charleston not too long ago, but it is still a relatively new thing and it’s a new thing for, I guess, us to kind of talk to landlords and have a different kind of thing to pitch to them, something different to talk to them about. But so far everyone has been super excited and just comparing building a shipping container to building a full restaurant, it’s a fraction of the price. It’s dramatically easier and I’ll give a shout out to the people that build our food truck south. They’re absolutely amazing. Small, local, Atlanta based business that we’re hoping to grow with as this concept grows.

Lee Kantor: [00:10:13] Now, is this kind of the evolution of food trucks, you think?

Seven Chan: [00:10:19] I hope so. I mean, honestly, I would really hope that this is something that can grow. But the kind of way that we like to be experimental, this is kind of like a cool, fun experiment. We know the food is going to be great. We know the customer service is going to be great. And we’re hoping that this is kind of a way that we kind of innovate or adapt our business model to being in more places for less overhead and kind of getting people a chance to get into business a lot easier now.

Lee Kantor: [00:10:47] Is it going to be kind of a walk up counter experience or is it a drive through?

Seven Chan: [00:10:52] So we currently have a walk up pickup window and there’s actually a little seating area outside and people kind of grab and go, but you’re also welcome to sit and hang out. And because it’s kind of like in a little shipping container in the middle of a parking lot, we’re planning to do a lot of different programing events, kind of like cool stuff because we kind of have all this space that we normally wouldn’t have to play with otherwise.

Lee Kantor: [00:11:16] Oh, that’s very innovative and very creative. Did you this concept, did it come about because you saw other kind of container parks and you’re like, Hey, why isn’t there one here? Like, what spurred you to kind of experiment in this way?

Seven Chan: [00:11:34] That’s a really good question. I guess for us, we have always been kind of used to growing from something really tiny. So if anyone has been to our original restaurants in East Atlanta, you’ll see that our our smallest footprints are about 150 square feet. And for most restaurants, that sounds like that’s like their closet, their office, their bathroom space. But we’re kind of used to growing out of these small things. So we’ve kind of got the idea for the shipping container. We thought, Oh, this is perfect for us. So we can’t really necessarily have people that are too tall or too big working in there, but it’s going to be for us. We’re kind of used to this environment and we see when you grow from something small, it’s a lot easier to kind of adapt and scale. Or if you start with something really big and trying to work your way down, it’s generally a lot harder.

Lee Kantor: [00:12:20] So when is that going to open?

Seven Chan: [00:12:23] So we’re hoping that that’s going to be in the next few weeks. So for you chicken, it’s going to be in the next few weeks and then Umbrella Bar will be in about a month, month and a half now.

Lee Kantor: [00:12:34] Talk a little bit about kind of evolving into a to becoming a franchisor, a franchising. A lot of people aspire to be franchisors, but to actually pull it off to the extent you have and to build the portfolio that you built is very impressive. Can you talk to the listener out there who might have a concept of their own that, you know, maybe they’ve been thinking about franchising? Is there are some do’s and don’ts that you would kind of advise somebody who is a restaurant owner.

Seven Chan: [00:13:05] Yeah, absolutely. So. Our parent company, UK Restaurant Group, which is the Life Partner Academy, we actually do help small businesses become franchises as well. I guess what we saw when we started is there’s not a lot of people to help you. You know, there are people that are kind of at the same level, just kind of starting out mom and pops. And then there are people that are have like hundreds, thousands of restaurants and hundreds of millions of dollars. And there really aren’t too many people that you can talk to. And on that side, if you’re just a small person. So, I mean, for us, we do help people become franchisees. We do help them grow and we help consult. But as far as general advice goes, I would say it’s all about the customer experience, it’s all about the food, it’s all about the things that you can be passionate about. And in the same way, that’s how we pick restaurants. That’s how we pick franchised franchisees as well. So I think any time that you have something good, people are going to come up to your store or come up to your cashier or your manager and say, hey, you should be a franchise, hey, I want to be involved and that kind of thing. So what I tell people is a lot of planning, it’s a lot of preparation and kind of just ticking all the boxes of doing the right things and there aren’t really shortcuts, but it’s always good to have a mentor, always have good to have someone that can guide you and somebody that can kind of help you through it and just kind of in a really abbreviated way. There’s a lot of paperwork to be done, a lot of filing, a lot of compliance things, and it’s definitely great to have somebody that knows how to do those things walk you through it.

Lee Kantor: [00:14:29] Now, is there any kind of red flags like how do you know that if a concept is good enough to franchise, is it good enough? Like, Oh, we’re slammed all the time. Is that enough information to know that it’s going to work in another market or is it do you have to have like a really good operation in terms of documenting an operation so you know that it can be you can transfer the knowledge.

Seven Chan: [00:14:53] So for us, I think a lot of people ask us what it takes to be a good franchise. And, you know, it’s such an open ended question. What I try to tell people is we try to break things down in a way that is as simple as possible. So the two main things that we look at when we think about franchising someone or franchising something ourself is the brand, and that’s what’s there online presence or social media, their reviews, those kind of things. And we look at the business model and almost every restaurant in the world is supposed to be following a very similar formula. Covid has kind of thrown it off, but if everyone is following the correct ratios, that’s a really good sign that they’re good to franchise. And a basic kind of rule of thumb is your rent and bills is around 10 to 15% of your sales. Your food cost is 20 to 30%, your labor is 20 to 30%, and you have a decent amount of profit left over. Your average franchise in America is somewhere between 12 and 17% profit. So if you’re beating that ratio, you probably have a good chance to kind of succeed if you want to scale that model.

Lee Kantor: [00:15:55] And then one of the advantages of working with an experienced group like yours is that you already have systems in place that can help accelerate the process.

Seven Chan: [00:16:05] Absolutely. So, I mean, we have resources that can help from branding, marketing, real estate development, paperwork. And I try to tell people we’ve just made all the mistakes we’ve kind of learned and we can do. People that work with us don’t have to make those same mistakes again.

Lee Kantor: [00:16:23] And then the concepts that you be willing to help other people, are they only food concepts or are they only Asian food concepts?

Seven Chan: [00:16:31] So honestly for us, we want to just find things that we’re excited about, things that we want to work on and grow into for the long term. So like when you’re franchising is not something that you technically you can work on that project for a few months, for a year. But I think anyone that’s kind of in the same position as me who does this for a living, they would say it’s really a five year, ten year or 20 year thing that you work on with somebody. So if you’re going to work on something for that amount of time, make it something that you believe in, something that you’re passionate about.

Lee Kantor: [00:17:03] So if somebody wants to learn more about KSP or one of your concepts, what’s the is there a website that where they all live or is it each one? You got to find them individually.

Seven Chan: [00:17:15] It’s a little bit of both, depending on the structure of the company or each individual company. But I want to say you can find out more about us at KSP Restaurant Group dot com at Pokey Brewery Lifting Noodles Rom-Com walk you atl dot com and umbrella bar atl dot com well seven.

Lee Kantor: [00:17:35] Thank you so much for sharing your story today. You’re doing important work and we appreciate you.

Seven Chan: [00:17:40] Yeah, absolutely. And then just lash out. Follow us on our Instagram. And it’s just the name of YouTube or our restaurants or companies. And if you guys come through and mention that you guys are on the show, we’ll try to give you some kind of special discount or some kind of special prize.

Lee Kantor: [00:17:54] Well, thank you, as always. And once again, congratulations on all the success.

Seven Chan: [00:18:00] Absolutely. Always a pleasure.

Lee Kantor: [00:18:02] All right. This is Lee Kantor. We’ll see you all next time on Atlanta Business Radio.

About Our Sponsor

OnPay’sOnPay-Dots payroll services and HR software give you more time to focus on what’s most important. Rated “Excellent” by PC Magazine, we make it easy to pay employees fast, we automate all payroll taxes, and we even keep all your HR and benefits organized and compliant.

Our award-winning customer service includes an accuracy guarantee, deep integrations with popular accounting software, and we’ll even enter all your employee information for you — whether you have five employees or 500. Take a closer look to see all the ways we can save you time and money in the back office.

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Tagged With: KSP Restaurant Group, Seven Chan, Umbrella Bar

John Inhouse With Merrill Lynch Wealth Management

April 29, 2022 by Jacob Lapera

JohnInhouse
Atlanta Business Radio
John Inhouse With Merrill Lynch Wealth Management
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MerrillLynch

JohnInhouseJohn Inhouse serves as the Senior Market Executive of the Atlanta Buckhead & Associates Market headquartered in Atlanta, Georgia. The Market includes offices in Buckhead, Atlanta Galleria, and Alpharetta, and is comprised of over 300 partners.

John began his career with Merrill Lynch in Akron, Ohio in 1990 as a Financial Advisor and was a Circle of Excellence Financial Advisor and Resident Director from 1994-1998.  John became a member of the leadership team in MerrillLynch’s Global Private Client Group in 1998 and served as the AssociateRegional Director for the Mid-America Region from 1998 – 1999.

Prior to leading Merrill’s Private Banking and Investment Group in the Pacific Northwest, John was the Director of the Akron and Cleveland Complex from 1999-2006. He was nominated to the Director’s Advisory Council to Management in 2006 and became the Chairperson in 2008. In 2009, John assumed the role as Regional ManagingDirector of the Mid-South Region based in Atlanta, GA.

John attended Youngstown State University and is a Board Member of Clark Atlanta University Financial Planning Advisory Board and Morehouse College’sExecutive Committee. John recently completed his board tenure with the AtlantaPolice Foundation. John serves as an Executive Sponsor with LEAD (Leadership, Education, Advocacy and Development) for Women, the Executive Advisor for the Atlanta Black Executive Leadership Team (BELT) as well as the Executive Sponsor of Bank of America’s Black Professionals’ Group.

He also is an Executive Member of Merrill’s National Black/African American Financial Advisor Council.  John recently accepted the position of leading the Southeast Division’s Market Executive Leadership Academy (MELA-Readiness).  Additionally, John is a 2019 recipient of the Bank of America/Merrill Global Diversity & Inclusion Award.

John resides with his family in Sandy Springs, GA and enjoys traveling, boating and spending time with his wife, two sons and daughter.

Connect with John on LinkedIn.

What You’ll Learn In This Episode

  • Unique trends driving wealth creation in Atlanta, including younger and more diverse clients
  • Wealth management needs of Atlanta residents
  • How clients are embracing financial technology over the last year
  • How Merrill is meeting the new demands in the Atlanta Market
  • How Merrill is developing local talent
TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for Atlanta Business Radio brought to you by on pay Atlanta’s new standard in payroll. Now here’s your host.

Lee Kantor: [00:00:24] Lee Kantor here. Another episode of Atlanta Business Radio. And this is going to be a good one. But before we get started, it’s important to recognize our sponsor on pay. Without them, we couldn’t be sharing these important stories today on Atlanta Business Radio. We have John Inhouse and he is with Merrill Lynch Wealth Management. Welcome, John.

John Inhouse: [00:00:43] Welcome. Good afternoon, Leigh. It’s a pleasure to be here.

Lee Kantor: [00:00:45] Well, before we get too far into things, tell us a little bit about Merrill Lynch wealth management, you know, mission purpose, like the type of people that you serve.

John Inhouse: [00:00:55] Thank you, sir. So we we serve, you know, investors and families as well, as well as businesses across the Atlanta metropolitan area. And our mission is really to be five things to our clients. Number one was to be a wealth management planner to articulate each financial decision with a financial plan. Number two, more traditionally provide all of the investment advisory services and advice, but doing that based on financial goals and a financial plan, you know, kind of what we call goals based wealth management. You start with goals and dreams and then you plug in the investments. We also do personal banking and in terms of credit, balance sheet management, mortgages, credit cards, which has been made easier with our obviously the relationship we have with with Bank of America part of the enterprise. We’re also philanthropic consults. We help our clients and families with their philanthropic pursuits. Family, legacy, wealth transfer. And really the last thing is we’re a friend. Know when you’re in the weeds with somebody on trying to get their family goals and their and their most important goals in their one lifetime. You become friends and you help them with all things that involve money.

Lee Kantor: [00:02:06] Now, how does Merrill differentiate themselves in the marketplace with so much competition among, you know, kind of these robo advisors with these boutique firms? Why is a client better served at Merrill?

John Inhouse: [00:02:22] So the first I’ll take the robo advisor is a little bit of a different scenario. Right. And we do have Merrill Lynch edge, which does have we do it’s not so much a robo advisor, but you could do it yourself or you could use sort of a computer driven model of investing. But there comes a time when there’s a tipping point or a line in the sand where a family or a client says, you know, I really want a person, right? I want to have a financial plan. I want someone to walk me through it. I want someone to tell me how much money I’ll be able to spend when I retire at 65, how much money I need to send my children to school. And I would say what sets us apart the most is delivering financial planning. And by the way, we deliver financial plans at no additional cost. It’s part of what we do. So it doesn’t matter who you meet, whether it’s a neighbor, it’s the wealthiest family on the block or the wealthiest family, you know, the vast majority of people. They do not have a financial plan. They might have an investment plan. So they might say, oh, yeah, I have a plan. But their plan is what percentage? Stocks and bonds. They can’t tell you what percentage probability they’ll have of reaching their dreams of, let’s say I want to have after tax income of $9,000 a month, you know, inflation adjusted when I hit 62. We deliver that and we based our investments off that. That’s the difference.

Lee Kantor: [00:03:49] Now, is that becoming more and more relevant to folks as the market is kind of in a downturn now where you have when it’s a bull market and everything’s going up, then, you know, all these people that are doing it themselves feel like they figured something out. But when the market kind of goes sideways or goes down, all of a sudden, you know, people are exposed and then they might start panicking. Is this where kind of the value of having a trusted adviser comes into play to help you kind of off that ledge so you don’t make kind of a monumental mistake during this time?

John Inhouse: [00:04:23] Lee, what a great question. You’re absolutely right. I would absolutely agree with you. I would add to that you need a financial plan all the time, right? Because, you know, I don’t know what my advisors would say. Lee, if you were a client and I’m an advisor of Merrill Lynch, which I was for eight years and loved it, if you call me yesterday when the market was down again and said, John, you know what’s going on, you know, I could go through a myriad of philanthropic or I’m sorry, but, you know, sort of what’s going on with globally, right? Geopolitically, I could go on about the recession. I can go on about is there going to be a recession, talk about inflation and rising rates or. Right. I can say that and then say, hey, by the way, Lee, I just updated your plan and you’re still on goal to retire in six years. Right. So, you know, that’s when the planning is needed the most. But I’d argue that planning is needed all the time. And that’s the difference in goals based wealth management where we lead with planning, we it all ties, but especially when it’s volatile. Right. That’s when you want to rerun the plan to say and that. And so if I could you know you made a really good point, like when people would call and and make an emotional decision if you call me and said, oh, my God, John, the market’s down again, I want to get out. I would say, well, Lee, you know, let me just share with you. We’re still on goal. We plan for this, right? That’s why we have the asset allocation we have in case there is a market pullback. So there’s no reason to do that. So great question. And planning is is needed every day of every client’s life. But but most importantly, as you put it, when it’s volatile and when it’s going down or sideways.

Lee Kantor: [00:05:59] And I think planning is critically important at the different stages you are and you’re kind of investment life cycle. You know, when you’re accumulating wealth and it’s going down, you’re almost high fiving like, Oh, I’m buying things on a discount today. But when you’re retired and you don’t have kind of an influx of money coming in and it goes down, you’re feeling a little differently.

John Inhouse: [00:06:23] I would agree 1,000%. And you know, what we we call those accumulators are saving money and accumulating. And just like you describe, they almost want to buy when it’s down and there’s the transition into retirement. And then you become an accumulator where you don’t have the steady income of a job coming. And then you need to live off the investments you have and make sure you don’t run out of money. And that’s when it becomes critically important. But I would say that having a plan the entire time is important. But as you approach retirement, it’s it’s even more important.

Lee Kantor: [00:06:54] So now, is there a niche that Merrill serves more than others, or is this kind of anything goes? Anybody anywhere along their career, anywhere in their wealth kind of life cycle that is a is a good fit for Merrill folks.

John Inhouse: [00:07:11] So typically people that just start out investing that might have a few thousand would would use Merrill Lynch edge. So we have Merrill Edge which provides you with an advisor a little bit different than what you do when you’re in normal Merrill Lynch wealth management. We do have planning tools. We do help you with guided investments. And then then there comes the point where you, as you said, as you go through the different stages, then you really need an advisor, right? Then you need that one on one advisor to have that monthly contact, the quarterly reviews, update your plan on a quarterly basis so we can help along the way. And it’s just what channel best serves the clients and families we we meet.

Lee Kantor: [00:07:53] So now are you seeing anything, any kind of surprising trends that you’re seeing? Like, is there more interest now for young folks than maybe there has been historically? Is there, you know, are people asking for more types of alternative investment options? Like, are you seeing anything interesting out there in the market nowadays?

John Inhouse: [00:08:15] Well, you know, I think with the financial uncertainty that we’ve had the last two years with jobs, the market, the economy, the pandemic, there has been an unprecedented interest in financial advice overall. People want to know. Right. People you know, you remember March during when the pandemic first hit, when the markets were I think it was right around March 23rd when the market really capitulated. That’s when everyone really was saying, my gosh, how long will this take to recover? And I have experienced that firsthand in Atlanta, which is, of course, a growing market. And we’ve been able to acquire more clients. You know, we we’re at an all time high and client acquisition where an all time high and client satisfaction and an all time high on client financial planning. So I think through the pandemic, our advisor teams and leaders have been really focused on client engagement and making sure that every client is aware that the full capabilities that Merrill and Bank of America have to meet their financial needs. So, yes, there has been definitely there’s been more interest, especially over the last few years with the pandemic, etc..

Lee Kantor: [00:09:18] Now, are young people looking towards financial advising as a career path? Are you seeing more and more people interested in that?

John Inhouse: [00:09:27] We do we do see a lot of interest in financial you know, financial planning is, you know, it’s a noble cause when done correctly. And, yes, there’s always a we have a phenomenal training program. We’ve never, ever had a year when we didn’t have our training program. We’re really proud of it and we’re really proud of what we can deliver to, you know, to our clients and future clients. So so, yes, there is it’s a very popular career vocation to say, I want to help people plan their their these are it’s so important when you think about especially as people get closed in on retirement, it’s so important that people have that peace of mind when they put their head on their pillow at night to know they’re going to be able to live in dignity or live the retirement that they always dreamed of. And they’ll do that by having a plan. So there are a lot of college graduates that are interested or second career, early second career people that follow this path.

Lee Kantor: [00:10:22] Now let’s talk a little bit about the people at the different kind of stages of their career. So if you’re a brand new, you just started working a recent grad, you got your first job and maybe you’re putting things away for retirement for the year, even just thinking about it for the first time. You said that there are some tools that you can use through Merrill. That’s still that’s somebody that could still engage with Merrill and and create a relationship that might they might not use it to the fullest degree today. But down the road, it might be something that they evolve into a deeper relationship.

John Inhouse: [00:11:01] Absolutely. And that’s Merrill Edge. And by the way, Merrill Edge would also offer them the full suite of all of our Bank of America banking advantages. Right. So they would have both of those. And then as as they continued along, there might be a point where their Merrill Lynch Edge advisor might say, look, you might want to meet a merrill Lynch wealth management advisor, you know, to go to that next step. But but truly from I mean, my 16 year old son has had a merrill Lynch account for for a few years. Right. I mean, and he understands investing and understands companies and what works. And he has a say. And then we use some of the models that Merrill Lynch has. So it’s a great way to teach financial literacy. And, you know, it’s kind of fun to watch people cross from being a saver to an educated, savvy investor. And in the earlier that happens, in the earlier they start, you know, I’ve got a 22 year old that’s you know, he’s got a Roth, right. And because he’s worked. And so it’s fun to watch those younger individuals, you know, start early because it’s amazing what could be done over time, as you know.

Lee Kantor: [00:12:09] Lee And then if you’re a business owner or an entrepreneur, there’s a place for you here as well. Like you don’t have to it doesn’t have to be through your company, right? You can still engage with Merrill if you’re an entrepreneur or solopreneur or somebody like that.

John Inhouse: [00:12:24] Absolutely. And of course, we have incredible business bankers across Atlanta. We’ve got 5000 partners across Atlanta that are Bank of America merrill Lynch across lines of businesses. And not only the consumer bank, which is when you hear Bank of America, you think of the most. But I think the business banking that we have is incredible, where we can really help a business owner, whether it’s with cash management, it’s lending. It’s we have amazing practice management around medical professionals to help them lease equipment. It’s amazing what we can do when we kind of put the power of Bank of America with Merrill Lynch. It’s truly exciting. I’ve been here for 32 years and it’s really fun to watch the number of solutions that we have now. All we need to do, though, is start with goals based, right? It doesn’t matter how many solutions you have if they’re not the right ones. That’s why we always start with goals based. Really understand the client. If they’re a business owner, that’s a whole nother nuance, right? If there’s needs of the business that will help in their in their individual wealth management, we have the banking team that can do that as well.

Lee Kantor: [00:13:30] And then if you are a corporate person, you can still tap into the advisors and the planners. And especially as you approach retirement. This is I think this is a must have conversation with somebody to help make sure that you’re on the right track to get to where you want to go. And I agree with you that this goal is based. I mean, you have to know where you’re aiming or else you’re never going to get there.

John Inhouse: [00:13:56] Lee. I agree. Again, I mean, just because this is what I do and it’s one of the most passionate about from a career perspective, it’s the only thing I’ve really done. It’s amazing how many people you meet. It doesn’t matter. They could be a top position, a top attorney, a top business owner. They don’t have a financial plan and the things they own, they just bought for through happenstance or someone sold it to them and they never took the time to put it all together to say, you know, do I have too much in stock? I mean, if you’re if you’re if you’ve done really well and you don’t need a ton of money when you retire, why own 90% stocks? There’s no reason people take too much risk. And once they understand that, wow, you know, I don’t need to do that, right? I don’t need to have everything I own in stocks. I could actually have short term fixed income or whatever is the most appropriate or, you know, more dividend yielding investments that are that are a bit more stable. It’s amazing the peace of mind. First of all, it’s an aha moment. They’re like, wow, I didn’t realize that. I didn’t. Or, you know, it’s really the three questions that we ask. And the first question is, what’s the primary intent for your wealth? Right? Or in other words, you have money, you have savings, you have an investment, you have a41k, tell me the jobs that money has to do.

John Inhouse: [00:15:11] And typically people will say, get me through retirement, get my kids through college. I have a family member that I need that needs some of my financial support. I have a couple of favorite charities. And then you ask them the second question and that’s do you feel like you have enough, not enough or more than enough? And they always say, I don’t know. And when they say I don’t know, it’s when we say, you know, have you ever talked about this with a financial professional? No, I have it. We need to do that. And that’s the first thing we do and we’re happy to do it. We don’t care what they do. If you can do it yourself, you can do it with us. But we want everyone to have a plan because once they have that plan, as you said, they’re going to make better educated decisions regardless of what the market’s going to do. They’re going to have peace of mind and their lives are going to be much better and we’re going to greatly increase the probability of their success.

Lee Kantor: [00:15:57] And this is a very complex problem. I mean, you don’t know when you’re going to die. You don’t know what your health is going to be as you age. There’s a lot of unknowns that you’re making assumptions with. And if you don’t have somebody kind of guiding and playing out scenarios, it’s just really difficult for the layperson to understand all of the kind of ramifications of certain actions.

John Inhouse: [00:16:23] Absolutely. You know, and even when it comes to disability or life insurance, it doesn’t have to be even with their employer. Right. I mean, people don’t they don’t really know how much life insurance to buy through their employer. Right. Or or should I have this ability? And the best part of what we do and the best part of the three plus decades I’ve been with Merrill and now Merrill, Bank of America is watching people’s eyes light up when they realize, Wow, I now know what I’m doing. I, I now understand whether I’m in good shape, bad shape or great shape, but I know where I am and now I can plan for it. And I could get into the point where I land at age 65. I land on that island with this much money after taxes. You know, my my kids are going to college. Maybe they’re lucky enough or they can help their grandchildren. All those things. When you ask people, what is your retirement look like, what is what are the goals you’d like your money to accomplish? And you build a plan and accomplish those. There’s nothing, nothing at least better for me and my team than to watch that come to fruition.

Lee Kantor: [00:17:24] Well, if somebody wants to learn more, have a more substantive conversation with you or somebody on the team, what’s the best way to do that?

John Inhouse: [00:17:31] Well, sure you could obviously Merrill Lynch. My name is John in-house I ion USA where I’m here in Atlanta, Buckhead and I’m the senior market executive and managing director. I could also be reached in my office where I’m sitting right now, which is 4042312500. And the one thing I just impress upon everyone is, please take the time to do a financial plan. And by the way, we do not charge for our financial plans. So this is no, we’re not looking for people to call us for 5000. No, let us do a financial plan for you. You can decide what to do with your money later, but let us do the plan for you. You’ll feel so much better.

Lee Kantor: [00:18:09] Good stuff. Well, John, thank you so much for sharing your story today. You’re doing important work and we appreciate you.

John Inhouse: [00:18:16] It’s a pleasure and an honor to be on your on your program, sir. Have a great rest of the afternoon and stay safe.

Lee Kantor: [00:18:20] All right. This is Lee Kantor. We’ll see you all next time on Atlanta Business Radio.

About Our Sponsor

OnPay’sOnPay-Dots payroll services and HR software give you more time to focus on what’s most important. Rated “Excellent” by PC Magazine, we make it easy to pay employees fast, we automate all payroll taxes, and we even keep all your HR and benefits organized and compliant.

Our award-winning customer service includes an accuracy guarantee, deep integrations with popular accounting software, and we’ll even enter all your employee information for you — whether you have five employees or 500. Take a closer look to see all the ways we can save you time and money in the back office.

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Tagged With: John Inhouse, Merrill Lynch Wealth Management

Danny Kenny With Level 5 Capital Partners

April 29, 2022 by Jacob Lapera

DannyKenny
Atlanta Business Radio
Danny Kenny With Level 5 Capital Partners
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DannyKennyDanny Kenny, Principal at Level 5 Capital Partners

Danny Kenny joined L5 in 2018 and is a principal on the Investment Team. In this role, Danny is involved in deal sourcing and diligence, portfolio company operations, overseeing portfolio company integration with AS, investor relations and day-to-day management of the Investment Team. Danny additionally served as Director of Corporate Development for Big Blue Swim School from 2018to 2020 where he was responsible for launching the franchising business.

From 2015 to 2017, Danny managed public and private investments at Bayshore Global Management, a multi-billion-dollar private family office in Palo Alto, CA. Prior to Bayshore, Danny was a vice president at Goldman Sachs in Chicago, IL.

Danny received a B.A. in political philosophy and economics from Georgetown University and an MBA from the University of Chicago in statistics and analytic finance.

Connect with Danny on LinkedIn.

What You’ll Learn In This Episode

  • The next big health and wellness brands
  • The Health and Wellness Market Size is expected to increase by USD 1.39 trillion from 2020 to 2025

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for Atlanta Business Radio brought to you by on pay Atlanta’s new standard in payroll. Now here’s your host.

Lee Kantor: [00:00:24] Lee Kantor here, another episode of Atlanta Business Radio. And this is going to be a good one. But before we get started, it’s important to recognize our sponsor on pay. Without them, we couldn’t be sharing these important stories. Today on business radio, we have Danny Kenny with Level five Capital Partners. Welcome, Danny.

Danny Kenny: [00:00:43] Hi. Great to be here, Lee. Excited to spend some time with you?

Lee Kantor: [00:00:46] Well, I’m excited to learn what you’re up to. Tell us a little bit about Level five Capital Partners. How are you serving folks?

Danny Kenny: [00:00:52] Yeah, absolutely. So Level five has been informally around since 2008, investing in in the consumer franchising space. We started our lives with a brand called Core Power Yoga and ultimately made an investment in the brand and then organically grew into its largest franchisee owning and operating over 34 stores across the country. Over time, we realized there was a lot of opportunity in the space to professionalize and institutionalize and so started working with other brands. So we work with Orangetheory Fitness, Big Blue Swim School, Heyday Skin Care and restore hyper wellness and cryotherapy.

Lee Kantor: [00:01:38] So you stay within that health and wellness kind of conglomerate.

Danny Kenny: [00:01:44] You know, we have up to up to this point in time, we tend to focus on consumer services businesses. So really think about businesses we like to say that are non Amazon able where there’s really an element of human connection and local community. And that’s really the sweet spot for where we’re in. It’s happened to be health and wellness. And I would say when we started doing this business, health and wellness was a much smaller niche. And just as an example, five, six, seven years ago, we wouldn’t have thought of heyday skincare as something that was in our space. But today it is because people want to take care of their skin and care deeply about that.

Lee Kantor: [00:02:26] Now, when you’re working in kind of a category or a niche like you are, even though it might be broadening a bit, is there some benefit for that franchisee in terms of by partnering with you and getting access to multiple brands? So there’s some economies of scale like so one, if I am a user of a service, you know, say the fitness brand, that I might also be a user of the skin care brand. And then you don’t have to kind of acquire a new customer. We can share the same customer.

Danny Kenny: [00:02:56] You know, we do get some of that. I would say it’s less about us sharing data across our brands and more sharing processes and tools where there are some walls between what we can share across brands. But the methods for capturing the consumer’s attention and more importantly, delivering a really high quality service experience, those tend to be pretty universal across brands. And so building the processes, tools and systems at the franchisor level and then also giving your franchisees the institutional platforms that a lot of emerging franchise systems don’t have. That’s really where we at level five capital can help a lot in scaling a brand faster by giving them tools that some franchise systems take 5 to 10 years to build out. We can help a brand do that within 24 to 36 months.

Lee Kantor: [00:03:56] And what’s an example of some of those tools?

Danny Kenny: [00:04:00] Well, we build them out. It runs the gamut. And so we have a group that does marketing and new store opening for us. And so we recently recruited somebody from from Facebook to lead that effort. And running the digital marketing playbook is pretty universal across brands. And to do it efficiently and at scale across all the locations that we manage is extremely powerful for for both us as a franchisor. And we also are a franchisee of all the brands we work with today. And we share those insights and processes and playbooks that really exists across our concepts in terms of a large real estate team that helps us locate stores and get in the way of the customer, really make the services convenient for them and and make sure that we’re hitting our opening timeline builds and that we’re delivering as many customers to our locations on the day the store opens.

Lee Kantor: [00:05:02] So having come from kind of the lens of a franchisee, do you think that that’s part of your secret sauce, that you really could empathize with that prospective franchisee? Because you’ve, you know, you’re that’s an active part of what you do every day as an organization.

Danny Kenny: [00:05:17] We don’t even need to empathize. We are on the other side of the table. So we’re building tools for ourselves that that are easily shareable with the rest of the system. So we absolutely do have empathy for sitting in the seat of the franchisee. But we’re also doing I don’t want to proclaim where this is all is all charitable, but we are building tools for ourselves that we want to give access to other franchisees. Because ultimately, if the whole system is successful, everybody wins and we want to see more people involved. And ultimately, it’s all about how many customers can we serve and how many people’s lives can we make better.

Lee Kantor: [00:05:56] Now, you hear a lot about this great resignation. Has that kind of been a maybe an impetus to consider franchising for some of these folks that have quit their jobs?

Danny Kenny: [00:06:10] Yeah, that’s a great question. I think we have seen it. We have in 2020, we actually had a very good year in franchise sales. So we saw probably about a two month slowdown during the pit of the crisis in March and April where nobody was really doing anything because we were all paralyzed with fear. But really, it started picking up in May and June across all of our concepts, and we actually had a really good year selling franchises and 2021 was even better. So I do think you are seeing it. And, you know, we don’t we don’t forecast the future too much. And perhaps with the economy picking back up, that that slows down. But yes, we have seen tailwinds in franchise sales during the pandemic.

Lee Kantor: [00:07:01] Now, any advice for that emerging franchisor that’s out there, maybe with a new franchise that they decided to franchise, that some do’s and don’ts that you would recommend that they kind of implement?

Danny Kenny: [00:07:15] Yeah. I mean, I would say the number one mistake that we see across new franchise systems is a desire to sell at any cost to whomever they can. And so we really see people make strategic errors because they don’t have the early emerging franchise or doesn’t have the negotiating leverage at the table. And I can assure you each one of them regrets that decision 24 months later. Now, that may be the right business decision at that point in time, but I would I would recommend anybody early in the franchising system to think long and hard about giving too much up at the negotiating table just because they haven’t sold a lot of units.

Lee Kantor: [00:07:57] And then what about getting clear on who that ideal franchisee is? How do you go about doing that?

Danny Kenny: [00:08:05] I mean, we it’s very difficult up front. I would say more often than not we’re wrong. But what we are doing is we’re constantly revising who are what the customer profile is for our ideal franchisee. So as soon as we do start selling franchises for a brand, we’re doing quarterly and semiannual updates on who we’ve actually seen come into the funnel and who we have actually sold a unit to. And we’re retargeting based on that. And again, I would say our initial instincts, we can we can get I think we’re going to be correct. But more often than not, the actual people who end up coming in the door and buying and and ultimately being successful franchisees are very different from the people you’ll have in mind when you’re initially launching.

Lee Kantor: [00:08:56] Now, once you’ve identified the ideal franchisee, do you just implement the same strategies you’re using for franchisees to get clients in the door? Are you using those same kind of Facebook and digital ads?

Danny Kenny: [00:09:09] Absolutely. Our franchisees in our system are going to use the same playbooks that we put in place at our stores. And that’s part of the benefits of scale that we bring to an emerging franchise system. So a lot of other people don’t have that expertize. And so the same playbooks that we use at level five for our franchisees are the same playbooks that are put in place for non five franchisees. And people see a lot of benefit in that and I think they take a lot of comfort in the fact that the same person who is an investor in the franchise or is also putting their money where their mouth is and becoming a franchisee and sitting on the same side of the table as future potential and current franchisees.

Lee Kantor: [00:09:52] So that same strategy works for a franchisee to get a customer than it does for L5 to get a franchisee as a franchisee for a brand.

Danny Kenny: [00:10:03] Oh no. So I was thinking customers in the door. We have two different strategies for getting franchisees or for getting potential franchisees to sign franchise agreements. The playbook that I’m talking about that we give to franchisees is really focused on the customer coming in through the doors of the four walls and the franchisees who are not out five of the same playbook as L five does to drive customer volume and revenue through their door.

Lee Kantor: [00:10:31] Because you’re kind of running a laboratory to kind of figure out best practices.

Danny Kenny: [00:10:36] Correct. We like we like to visualize as a conveyor belt or a set of gears that work. Right. And all the gears need to work together. And we’ve come up with a pretty good conveyor belt to do that.

Lee Kantor: [00:10:49] And then when it comes to identifying the next big health and wellness brand, do you have a system for that as well?

Danny Kenny: [00:10:57] Say yes to a lot of meetings. You know, you just have to spend a lot of time looking and talking to a lot of different people. I don’t it’s very hard to triangulate on a system and we’ve thought about it and we attend all the conferences. And but we really the way we think about it is, is we come up with what are things in our life that we want somebody to solve, whether or not it’s something’s not working in my life or this is an inconvenient product and we think somebody can do it better. And then then you start to see patterns and you say, okay, that that person, this product, this this brand is solving this problem in my life that I have either one that’s somebody else hasn’t solved before, which is the case of Restore Hyper Wellness, which is a very new concept and a new brand. Or in the case of Big Blue Swim School, there was competition out there, but we didn’t feel as a customer that they treated that it was as good of an experience as it should be. And so Big Blue is in a market that existed but really ups the game. And we try to think of Big Blue as the apple of of kids swim schools with just a high level of customer touch and experience with a strong technology wrapper around it. I would say the other thing that we we want to see in a brand early on is leaning into technology because everything is has some sort of software wrapper around it. And if you’re not making that investment early, it’s very tough to change the DNA of a company.

Lee Kantor: [00:12:35] Now, is it just a coincidence that you’re based here in Atlanta, or does Atlanta have some unique characteristics that make it a good place to launch brands like this?

Danny Kenny: [00:12:44] You know, it’s it’s coincidence, but it’s a great coincidence. We happen to be here because my brother, who’s also the founder of our firm, know his wife’s a doctor and she was placed at Emory. It just so turns out Atlanta is a great city. It’s not one I considered. I moved here from San Francisco and really kind of pinch myself because I love it here, but it is a great place to put a franchise business. There is just a lot of talent here and it’s very easy to recruit people to move here. And so, again, it’s a coincidence, but it’s a coincidence that I’m very happy about.

Lee Kantor: [00:13:21] Now, is it also a good place to kind of if you’re starting with an emerging brand, to have Atlanta be that market that you’re putting some of your early franchisees on?

Danny Kenny: [00:13:32] Yeah, absolutely. We love Atlanta as a market. It’s a growing demographic. The hard part in Atlanta is it’s growing so much that it can be difficult to find real estate. But beyond that, you’re spot on in terms of the ability to attract talent here and the ability. It’s it’s nice not to have discovery days in the north where it’s. We’re cold and nobody wants to be there from December to March. And so Atlanta absolutely helps in that regard.

Lee Kantor: [00:14:03] So when you’re working with an emerging brand, how do you know when you’re getting traction? Like, is it an obvious thing where you’re like, okay, this is going to work? Like we’re going to be able to get to 102 hundred units? Or is it something that, you know, you have a brand, you do some stuff, it’s maybe it’s struggling and then you’ve got to do some tweaks, like, how do you know when you’re getting traction?

Danny Kenny: [00:14:26] Yeah, I would say the traction is obvious in hindsight and some brands just don’t have to worry about it and some brands do. And it’s great when a brand doesn’t have to worry about it. And basically there’s a giant tailwind behind what they’re doing, and we certainly have a couple of those in our portfolio. And then there are some brands that really have to work through product market fit and there are is some tweaking to do. But ultimately it’s actually the latter is is more rewarding for us and for me gives me a lot more confidence going forward because if you can run into problems and solve them and then come out on the other side with a really good outcome, I feel like you have a much more a much stronger grasp of cause and effect in what you’re doing. And you can have a lot of confidence that the management team at the brand is able to solve problems, whereas a lot of brands sometimes just have so much growth underneath them that they never run into any problems. And you know well as well as I do at some point, at some time, a brand is going to run into a problem, whether that’s a ten stores, 100 stores or 250 stores. It helps to know that the management team is capable of seeing the problem, diagnosing it and coming up with a solution. And so I don’t view brands as completely invulnerable just because they’re growing extraordinarily fast. Sometimes those bumps in the road really help you to understand the durability and the ability of the management team to really understand the customer and fix the trajectory of the brand.

Lee Kantor: [00:16:08] So what do you need more of? How can we help?

Danny Kenny: [00:16:12] Oh, I’m. What do you mean?

Lee Kantor: [00:16:15] Do you need more franchisee? You need more emerging brands. What do you. You need more capital. You need investors. What do you need more of?

Danny Kenny: [00:16:22] Well, on the latter point, I can’t talk, but on franchising, I mean, listen, we are always looking for franchisees. We have a really I’m really happy with the group of brands that we’re fortunate enough to work with and we’re always looking for new investment opportunities. We again, we’ve been blessed in terms of the types of types of brands and more importantly, the people that we’ve worked with at the brands. We do this because we love it and the areas we focus on. Again, we’re trying to we like to say we want to create the communities that we want to live in. And so finding brands that are trying to solve these problems and make people’s lives better lets us get out of bed and work really hard and gets us excited about it. So and that we’re happy to talk to anybody who is looking to become a franchisee. We’re happy to talk to young and emerging brands and whether or not we make an investment. I’ve spent a lot of time with brands where we haven’t made an investment, just giving them advice on how to think about things. And it’s ultimately been rewarding for me and and some of the brands I have started to see them scale and maybe at a point where they’re ready to work with us. So at the end of the day, we’d love to talk to both.

Lee Kantor: [00:17:44] Well, if somebody wants to learn more, have a more substantive conversation with you or somebody on the team, what’s a website?

Danny Kenny: [00:17:49] Yeah, it’s L five capital l5e capital dot com. In my email address is Danny at WL five capital dot com and easily reachable.

Lee Kantor: [00:18:03] Good stuff, Danny. Well, I appreciate you coming on and sharing your story today. You’re doing important work and we appreciate you.

Danny Kenny: [00:18:09] Thank you, Lee. Great to be here.

Lee Kantor: [00:18:11] All right. This is Lee Kantor crucial next time on Atlanta Business Radio.

 

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Tagged With: Danny Kenny, Level 5 Capital Partners

Mike Stark With Association of the Wall and Ceiling Industry

April 29, 2022 by Jacob Lapera

MikeStark
Association Leadership Radio
Mike Stark With Association of the Wall and Ceiling Industry
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AssociationoftheWallandCeilingIndustry

MikeStarkMichael Stark serves as Chief Executive Officer of the Association of the Wall and Ceiling Industry and the Foundation of the Wall and Ceiling Industry. He is responsible for the day-to-day operations, strategic planning, program management, fiscal management and governance of the organization and its more than 2,400 members. Prior to joining AWCI in 2019, Mike held leadership positions at the Associated General Contractors of America, Construction Management Association of America, American Road & Transportation Builders Association and as a Congressional staff member on Capitol Hill.

Mike is a graduate of the University of Connecticut with a bachelor’s degree in Political Science. He is a member of the American Society of Association Executives and a Certified Association Executive (CAE).

Connect with Mike on LinkedIn.

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:02] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for Association Leadership Radio. Now, here’s your host.

Lee Kantor: [00:00:17] Lee Kantor here another episode of Association Leadership Radio, and this is going to be a fun one. Today on the show, we have Mike Stark with the Association of the Wall and Ceiling Industry. Welcome, Mike.

Mike Stark: [00:00:29] Thank you, Lee. I appreciate you having me on.

Lee Kantor: [00:00:31] Well, I’m excited to learn what you’re up to. But before we get started, tell us a little bit about a WCI. How are you serving folks?

Mike Stark: [00:00:39] Yeah, absolutely. So our association’s been around since 1918. We represent wall and ceiling contractors, manufacturers and distributors all throughout the United States and outside the United States as well. And as a national trade association, we certainly provide networking opportunities and media opportunities through our magazine and other avenues. We have education programs, provide some technical expertize as far as codes and standards and the wall and ceiling space, and also have recently engaged more in the safety and health arena, particularly for wall and ceiling contractors.

Lee Kantor: [00:01:18] And how long have you been leading this association?

Mike Stark: [00:01:21] Yes, I joined WCI in September 2019, so approaching three years.

Lee Kantor: [00:01:28] So the timing is a little tricky, huh? The the you got there just in time for it to have a pandemic hit, so. Oh, that must have been fun.

Mike Stark: [00:01:41] Yeah, that was not the job description. But you’re correct. I started about about six months before the entire world shut down. And around March 2020 there and I came aboard. My predecessor retired and was here for about 24 years as CEO of this organization. So his timing was great. My timing was interesting. But here we are. We’re still standing.

Lee Kantor: [00:02:07] So now let’s dove into both of those things separately, because it’s one thing to replace somebody who maybe had a term of a few years, but somebody who’s been around for, you know, two decades that’s pretty entrenched in in a leadership position. And then to have to follow that, how was that something you were excited about or was that some apprehension about doing something like that?

Mike Stark: [00:02:33] Well, you know, it’s a little mix of both. I mean, as I came aboard, you know, it was a very stable, well-established organization. So that was that was good. You know, when I when I took on the role, you know, I wasn’t coming into a train wreck of a group. It was a very stable and, you know, just a solid organization. So that was certainly comforting to walk into that. That being said, you know, I did not want to come into the role and just keep the trains running on time, kind of keep the status quo for the next number of years. Wanted to assess things and take on new things. So, you know, what’s great is the leadership of the organization, board of directors, executive committee. You know, they had that vision as well. I’ll bring in our new CEO. So they gave me quite a bit of runway to to try some things and do some new things, but certainly wasn’t easy. And even to this day isn’t completely easy as far as, you know, trying to not change everything certainly don’t change for the sake of change, but have the ability to try some new things. And, you know, we had a very solid staff here, but a lot of staff who had been here a long time. So, of course, they’re getting used to a new guy. I’m getting used to them. And I obviously have some different approaches to things as my predecessor doesn’t make that better or worse, but just different. So, you know, all in all things have gone smoothly. But yeah, certainly some challenges here and there on just changing culture, changing process, changing approach.

Lee Kantor: [00:04:09] Now in some ways, did having gone through the pandemic make this transition a little bit smoother in the sense I know it was difficult for everybody, but just the fact that there’s this major global change so that we have to change like there’s no, you know, like this is non-negotiable. We have to adjust and make some changes. We can’t do things as we’ve done them for, you know, while we have a pandemic happening.

Mike Stark: [00:04:36] No, I think that’s that’s a good way to put it, where no one would wish, of course, a global pandemic for any of us. But, you know, I guess I was supported by the fact that, you know, WCI wasn’t just dealing with that. I wasn’t just dealing with that. Every organization, nonprofit for profit around the globe was dealing with the pandemic. So, you know, there wasn’t a playbook for us to follow. But, you know, we just figured it out along with other groups, certainly kept my eyes and ears open on what other other associations were doing, whether it’s meetings, remember communications, COVID protocols, that kind of thing. So, so that was good. And you know, I do joke with our members, you know, my honeymoon as the new guy was probably extended a bit, right? You know, that honeymoon can be short or it can be a year. Every position is different, but. You know, we were in some form of triage trying to navigate the ins and outs of of COVID. So I think in that way, it did make it a little easier that, hey, you know, Mike and his team and WCI are dealing with this thing as as our members are and probably didn’t have as much pressure in some other areas at that point. So yeah, we negotiate that well. And I just kept in mind that our members, they’re dealing with these things the same way we are. So we’re all kind of in the same boat.

Lee Kantor: [00:06:05] Now when the pandemic hit, obviously that impacted, I would imagine, how you did some in real life events and conferences and conventions and things like that. Have you come out of that? Have you kind of gone on and started, you know, getting back together and meeting in person again?

Mike Stark: [00:06:24] Absolutely. So, you know, the initial impacts were of course, I had a whole slate of travel, get to know the members, get to know the chapters plan for 2020. And that came to a screeching halt. So that that slowed down, I guess, a little bit, just my, you know, my ability to to put names with faces a little bit. But yeah, certainly getting back to that, you know, currently I’m on travel next week I’ll see several members in chapters out in Arizona, so that’ll be great. In March 2020, we had our national convention and trade show planned in March 2020, and if it had been two weeks earlier, we would have gotten it in under the wire. But it was not. So about a week or so before the event we had to cancel it. We were supposed to be in Las Vegas in mid-March of 2020, had to cancel that and no one wanted to have to do that. Of course, it was kind of a no brainer. The right decision. Las Vegas shut down a couple of days after we canceled, and fortunately, we did come out of that. Well, for my financial aspect, meetings and conferences, about 30% of our our revenue stream. So certainly consequential in that regard. But we did have a favorable insurance policy for events and infectious diseases at the time. So at the end of the day, we came out of that financially whole, which was great, obviously missed seeing people and we just literally had our convention and trade show in Dallas, right outside of Dallas a couple of weeks ago, and that was my first one. I’ve been on the job almost three years, but that was my first event because we canceled in 2020 and had to cancel again in 2021.

Lee Kantor: [00:08:19] Yeah. So that must have been exciting time though for you to go in the first time to see everybody in person. And there was probably a kind of a great enthusiasm to meet again altogether.

Mike Stark: [00:08:30] There really was you know, I keep using the line, you know, everyone was in a good mood walking in the door, you know, at our convention and expo a couple of weeks ago. Which which helps. Right. They weren’t a good mood coming in the door. I think we we put together an outstanding event and kept them in a good mood and kept them engaged. Our attendance was in the neighborhood of pre-COVID levels, which surprised me, frankly. Our trade show was sold out. We literally had no more space to sell it out at the Gaylord Texan outside of Dallas. So, you know, it was a win across the board and somebody were like, Oh, you’re the new guy. And I’m like, well, yes and no.

Lee Kantor: [00:09:11] Right? The three year old new guy.

Mike Stark: [00:09:13] Yeah, it’s my first convention, but I’m two and a half years ago.

Lee Kantor: [00:09:17] Yeah, that’s like a time warp happened.

Mike Stark: [00:09:20] Right.

Lee Kantor: [00:09:21] Now. Has it been difficult kind of continuing to push the value to the members when you are going from a you know, a lot of our value was these in person stuff and now we haven’t done that and now we’re getting back to that. Has the members kind of come along for this ride and are now hungry for that in person kind of interactions? Or you’re having to come up with creative ways to just keep enhancing the the membership value.

Mike Stark: [00:09:49] Yeah. So it’s, you know, my biggest concern frankly during all of COVID and even still, you know, certainly the financial implications of canceled events and things of that nature. But it was really are we going to lose the momentum? Are we going to lose the engagement of members say, hey, we haven’t met in person in two years, but, you know, no big deal. You know, my company is doing fine and, you know, is that necessary again? So I hope our recent convention was not an anomaly and really shows that people want to get back together. You know, I think our industry again, the construction industry contract. Manufacturers, suppliers, like a lot of industries, it’s a people business, you know, it really is. And all the Zoom meetings in the world and all the webinars we can crank out, they have their place. But I really don’t see it replacing that in-person contact. I really don’t, at least not for our industry. We’ve certainly done more webinars. Some of our committees that used to meet in person, we learned they can do it over Zoom and some of those things are, I guess, positives that came out of all this. But I think the in-person will continue to be important for for our members and our organization, but it doesn’t mean okay, great, we can just keep going how we were going. I think that member value proposition is something we always need to look at and, you know, want to use the past couple of years and the challenges we faced as that springboard to try some new things and make sure we are engaging the members and don’t just hang our hat on a convention in the spring and a fall conference in the fall as those touch points.

Lee Kantor: [00:11:46] So now that you’ve been about three years into this, is it you feel like kind of now you’ve got that balance of this is the way we used to be. This is where I kind of see us growing into. Are you kind of having that vision kind of come to life now?

Mike Stark: [00:12:05] Yeah, no, we definitely you know, some of the things we’ve talked about and of course, some of it was we were stopping and starting. Right. You know, it’s like, okay, we’re going to we’re going to mix up some things for the convention and and try this and that. And then and then we canceled, you know, and then a year goes by. So now we’ve got one of those under our belt. Under my belt, we saw some things that work, some things that that maybe weren’t a home run. And we can adjust moving forward. But it is good to see some of the conceptual things that the team and I hear are volunteer leadership had talked about come to fruition. You know, we’re seeing we’ve increased our marketing and gotten smarter about how we communicate with our members. We’re seeing higher attendance in webinars. So great, they’re not the best kept secret anymore. So that’s a nice metric to see. We’ve gotten good feedback from our our recent event. We have an event this coming fall. We’re going to try some new things and and see how that goes. But it is certainly nice to, you know, you have a lot of great conversations and your whiteboards and things. It it’s refreshing, I guess, to to see some of those things actually put into practice and then move forward and make them better next time.

Lee Kantor: [00:13:23] Now, having replaced somebody that was in the role for so long, does it is it is it hard to attract young people or younger people into the association? Is that something that’s important for the growth of the organization to keep kind of refreshing it and keeping it, you know, with a more kind of representative group of all of the people that are in the industry.

Mike Stark: [00:13:50] It is essential to this organization and it is front and center of almost everything we do. And, you know, it’s that balance, right? We don’t want somebody who’s been active in the organization. Maybe they’re a past president, maybe they’re not. But them in their company have been involved forever. We don’t want them to feel like there’s not a place for them anymore. That would be a disastrous misstep. But I think we can do both. We’re embracing those long term individuals and companies, but also having programing, paying proper attention to what we call the emerging leaders. And we created an emerging leaders group about two years ago. Probably should have done it even earlier. But be that as it may, created this group and for the first time at our recent convention, had programing specific to them and actually have set up, I’ll call it a class where we had people sign up and we made a commitment to them. They made a commitment to be part of our emerging leaders program and making it almost like a class. So you move forward over a year’s time and beyond with your class, basically as an emerging leader. And, you know, we want them to go on site visits. We want them to interact with experienced leaders to learn from as well. So, you know, I’ve had a lot of our members who have been stalwart saying, hey, you know, I’m within five years of retiring here. And that’s scary in one regard. But we want to make sure we don’t wake up one day and all of our most dedicated members are retired and we haven’t backfilled that with. A new crop of leaders in our industry and in our association. So it’s it’s critical to basically everything we’re doing right now.

Lee Kantor: [00:15:38] Yeah, I think that’s a really great and powerful statement you’re making to and I think that it serves all of the members, though, because you’re now having a place for this emerging leader to learn and grow. And then also there’s a place for that seasoned veteran that’s able to share their knowledge and have a legacy and seeing the impact of all their work being, you know, staying alive in the group. And you don’t have that brain drain like you were saying that, you know, all this history and legacy leaves and then there’s people don’t know kind of where they were and what has already what mistakes have already been made, you know?

Mike Stark: [00:16:15] No, that’s right. No, I think it’s that kind of, you know, we don’t have a, quote, formal mentor program. But I think, you know, emerging leaders, you know, those kind of under 40, although we don’t we don’t put a we don’t put an age on our program at all. But, you know, to hear from others outside of their their region or their market or within their company to hear from others on some pitfalls and some successes maybe that individuals made in their career within their business as well. And yeah, just trying to, you know, and some of this is self preservation for the association as well, right. You know, it’s not only the industry, but we want to make, you know, start to identify the next committee chair who maybe becomes the next officer, becomes the next president as well. And just one thing I would like to mention, you know, we’re we’re just starting to kick around an idea and it’s just really conceptual at this point of, you know, those individuals who, you know, they’re still in the industry. They may be close to retiring. Maybe they’re a past president of the group, maybe they’re not. But, you know, and even once they retire from their company, but they still want to be involved on some level, they still want to contribute. We’re kicking around. Hey, can we have a group of some sort that is there as an advisor, you know, an advisory capacity, a guidance capacity or mentor capacity? You know, maybe they’re retired, but they still have knowledge and experiences to share. Can we have a home for those individuals? So we’re kicking around that idea a little bit as well.

Lee Kantor: [00:17:51] Yeah, I think it’s great to get all the generations involved. Like why would you kind of not be open to having a place for them? I mean, they they’ve learned so much that were part of it for so long. Why would you not want their just their opinions or thoughts about things like it’s I think people want to be heard. And especially as your career is winding down, you want to know that, hey, I left a mark. There is ripples from the work that I’m doing and I have things to share and I can, you know, maybe help somebody else not go through some of the stuff that I had to go through. I think everybody wins in that sense.

Mike Stark: [00:18:27] Absolutely.

Lee Kantor: [00:18:29] So it’s exciting times for you. Is there any advice you would give? Let’s talk about somebody. If you’re replacing somebody that has been around for as long as your predecessor had, is there any advice like dos or don’ts that you can say, you know what, I wish I would have done this or I you know, this went really well, is there are some ways to do that kind of a handoff in a way that you think you can help somebody else down the road?

Mike Stark: [00:18:54] Sure. Yeah. You know, I came in and, you know, this was my first I’ve been in the association space and particularly the Construction Trade Association space on a national level for 22 years now. But this was my first CEO opportunity. So, you know, like a lot of jobs, you don’t know what you don’t know. I knew I was qualified for it and prepared for it. But until you actually sit in the chair, so to speak, you know, there’s some on the job training there. So I really went out of my way with our staff and we’ve got about 11, 11 staff here too, just to listen, you know, to be a collaborative leader. And, you know, easier said than done. But, you know, no one needs to be reminded that the CEO has a final decision making authority that kind of goes unsaid. So, you know, everyone knows that you don’t really need to remind your staff of that. But I wanted to hear from these individuals. You know, they they have experiences and expertize that I don’t have in their particular areas. They have been with the organization for longer than I had. I just walked in the door. So I want to hear from them. And I wanted them. And I said this time and time again to be clear that their voices were valuable, whether they had been here 30 years or three months, whether they were a coordinator or a senior director, I didn’t really care what what their title was.

Mike Stark: [00:20:17] You know, all voices were important and that I wanted to hear from them on what’s good, what’s bad, what works, what doesn’t work. And an ideas they have. You know I always like. The quote, if you’re the smartest person in the room, you’re in the you’re in the wrong room. And so I really just tried to listen. I think that was received very well from the team. And that’s a continuous approach, right? That’s not just me as the new guy trying to get on the good side of the team. That’s that’s something I try to do every day. So there’s that as well. And, you know, with our members just trying to hear from them, you know, I’ve got 20 plus years experience in the Construction Association space, yet I’m not a contractor, I’m not in the field again. I don’t know what I don’t know in that regard. So just trying to hear from the membership on some new approaches and all of that and and also to share my experiences and try some new things. So I just didn’t want to come in and kind of the new sheriff in town approach. And we’re doing this, we’re doing that, we’re doing this and not do the listening part. So I think that’s was essential to some success that the organization is seeing.

Lee Kantor: [00:21:33] So have you been able to kind of see some maybe some of the sprouts of your efforts that things are now kind of bubbling up and you’re seeing, hey, this is this really has a chance to be successful or we’re here or this is something that I think is starting to get traction.

Mike Stark: [00:21:53] Yeah. No. And, you know, we’ve made a lot of changes here. Some some small some were just, you know, the organization when I came in, again, very solid and stable, as I mentioned. But, you know, there were some things that, in my opinion, were were kind of dated and some of this was low hanging fruit stuff. You know, some of it was larger on on things. But our leadership wanted a fresh approach. They wanted a new set of eyes. And and I really stress to my team here for them to be part of that. And I still stress to them, you know, if all the new ideas, the questions, the analysis is coming from my office, that something’s fundamentally wrong. It shouldn’t just be from me or from my position simply because of my title. So but to your question, we have seen some new things. I mentioned the emerging leaders growth there. That is now happening after conceptual talks for a year and a half and COVID pumping the brakes on that a little bit. We hired a director of safety, health and risk management. You know, that was a void that I saw and some of our leaders saw in this organization. You know, everyone says safety and health is their number one thing and they should say that. But as a national trade association, we weren’t talking about that issue, you know, and if we’re not talking about it as a representative of the industry, why not? It’s so essential and impacts every single one of our members. So we now have somebody who’s dedicated to that role and are doing a lot more there. So yeah, we’re seeing some new things and again seeing things actually happening, which is great to see. And you know, the key I think for any of us and any business, any association is just not to get complacent. You know, you do an annual report each year and, you know, you’re you pound your own drum there a little bit and you should and highlight your successes. But we don’t get complacent and, you know, try to push the envelope and we’ll continue to do that.

Lee Kantor: [00:24:02] So what do you need more of? How can we help?

Mike Stark: [00:24:05] Yeah, so, you know, it’s it’s really just, you know, in this role and I think it was smart where I tried to make sure I didn’t get over my skis or my ego got in the way of. You know, listening to other associations, listening to other CEOs, listening to other groups and proactively reaching out. And we’ve done that in various places to hear what they’ve done, to learn their lessons learned on the good and the bad. You know, so it’s really just, you know, whether it’s it’s broadcast like this or resources through ACA or just any other avenue for particularly leaders in the nonprofit sector, because we are unique as associations in a lot of ways, but just as many resources that are out there on what’s the future of trade shows, what do association CEOs need to learn how to best supervise and manage people? Which is always a challenge at times for those and usually an area where none of us have had really formal training. So I think we’ve been smart about proactively reaching out to other groups. Hey, you know, what are you doing with webinars? We hired somebody to do a communications audit of our organization, so a third party could really, you know, we’re all too close to it. A third party could really analyze what we’re doing well and what could be improved. So, yeah, just really the availability of those resources to anyone up and down the staff list for an association are really invaluable because we’re all facing very similar things.

Lee Kantor: [00:25:51] Well, if somebody wants to learn more about your work, what’s the website?

Mike Stark: [00:25:56] Yeah. So our organization WCI dot org is an organization website and we’ve got about 2400 members around the country, 16 chapters, 15 in the United States, one in Canada. And, you know, we filter things through our website like everyone else does. We’re doing a lot more on social media between Twitter, certainly, and LinkedIn and Facebook. We’ve hired somebody to to really hone that in for our organization. So a lot more on that as well. And yeah, we’re certainly in growth mode and I think our members are as well. And it’s been helpful for us as an organization that even during the the heart of COVID construction was largely deemed essential as it should be even even in the middle of COVID. So that’s been helpful for our members and our association as well. But yeah, doing a lot of great things and looking to hear what other groups are doing as well.

Lee Kantor: [00:26:59] Well, congratulations on all the success. You’re doing important work and we appreciate you.

Mike Stark: [00:27:04] Thank you, Lee. No, I appreciate being a part of this and in all the work that you do highlighting the association industry. Thank you very much.

Lee Kantor: [00:27:12] All right. This is Lee Kantor SEO next time on the Association Leadership Radio.

 

Tagged With: Association of the Wall and Ceiling Industry, Mike Stark

Lowell Aplebaum With Vista Cova

April 29, 2022 by Jacob Lapera

LowellAplebaum
Association Leadership Radio
Lowell Aplebaum With Vista Cova
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VistaCova

LowellAplebaumLowell Aplebaum, FASAE, CAE, CPF is the CEO and Strategy Catalyst of Vista Cova – a company that partners with organizations on strategic visioning and planning, designing strong systems of governance and growing staff and volunteer leaders. As an IAF Certified™ Professional Facilitator, Lowell frequently provides dynamic sessions to organizations – getting volunteers, members, and staff involved through experiential learning approaches.

Lowell currently serves on the ASAE Research Committee and is a past Chair for the overseeing commission for the Certified Association Executive (CAE) credential. He chaired ASAE’s Task Force on CEO Pathways, and previously served as Chair for ASAE’s Component Relations Council. He is the creator of a master-level learning series, Through the CEO Lens, and Association Charrette – a co-creation retreat experience.

He is the co-Executive Editor and Contributing Author for ASAE’s Component Relations Handbook, 2nd edition, and contributed chapters to the latest versions of Professional Practices of Association Management as well as Membership Essentials. His work on global efforts for associations includes experience across five continents, hundreds of volunteer groups, and all 50 states in the U.S.

Connect with Lowell on LinkedIn.

What You’ll Learn In This Episode

  • Many organizations use strategy to better guide their directions and decisions in the world today
  • Some key leadership skills or traits that every association should seek for its Board of Directors
  • How can an organization focus its resources on the right programs to advance the mission
  • How modern-day associations use vision and mission

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:02] Broadcasting live from the Business RadioX studios in Atlanta, Georgia. It’s time for Association Leadership Radio. Now, here’s your host.

Lee Kantor: [00:00:16] Lee Kantor here, another episode of Association Leadership Radio. And this is going to be a fun one. Today on the show, we have Lowell Aplebaum with Vista Cova. Welcome.

Lowell Aplebaum: [00:00:27] Thanks so much for having me, Lee.

Lee Kantor: [00:00:28] Well, I’m excited to learn what you’re up to. Tell us a little bit about Vista Cordova. How are you serving folks?

Lowell Aplebaum: [00:00:35] Sure. So we are a set of facilitators that have a depth and breadth of experience in the association space. So we help organizations with strategic planning and visioning and reimagining how their governance and leadership should be. We worked with about 86 associations last year, on track for over 100 this year, and really try to help any organization that is mission focused to imagine how they could accomplish that mission even more.

Lee Kantor: [00:01:00] So what’s your back story? How did you get involved in association work?

Lowell Aplebaum: [00:01:04] Probably like most people that you speak to, I’m not sure it was by initially by intention. We I have a master’s in education and actually in a doctoral program for the same and in not wanting to be in a classroom, but with a passion for learning, found my way to association where of course, so much of what we create are environments where we want members to learn about one another, for them to increase their own learning on their professional growth journey. And started inside. The American Institute of Chemical Engineers worked inside about five different organizations and finally just missed working with boards and strategy, leadership, and so became a certified professional facilitator, which is in part what I had been doing inside associations and five and a half years later, here we are.

Lee Kantor: [00:01:48] Now, why did you choose, though, the path of associations rather than since you’re serving businesses and industry? Why didn’t you just work for a, you know, a company within, you know, maybe was a member of the association rather than the association itself? Like, how did you see kind of that path or that the value there rather than, you know, being in the company that’s a member?

Lowell Aplebaum: [00:02:12] I think at the heart of the answer to that question is really a service mindset, although of course my company is a for profit company, it’s really dedicated towards mission based organizations. There’s a really heartfelt belief that the work that nonprofits and specifically associations do in trying to create these communities and places of connection to better represent a collective voice for industry, for professionals, can have impact on community society can make a better world. I have I have three little ones that I want to build a better world for. And I just have a strong belief that associations are a real key way to do that. And so if we can continue to build up their strength and continue to build up their profile, then I think that we’ll see a better world because of it.

Lee Kantor: [00:02:58] Now are you seeing associations kind of lean into that, trying to be the true north for their their members and their industries that they represent, that they are trying to role model these behaviors that folks say are important but maybe don’t execute at the level that people would like them to.

Lowell Aplebaum: [00:03:17] I think the past few years in particular, as we’ve experienced ever successive more rapid societal shifts that associations in general have been able have been forced to actually embrace that more. I mean, they’ve had to be representatives of industry when that industry has been disrupted. And so there’s been a great opportunity for those organizations that can recognize that their mission is not just to throw a great meeting, right? That their mission is not just to make a pretty journal, but their mission is to create the right value and resources to amplify and to embody the voice and potential of their membership or the industry they represent. Yeah, those, those organizations are taking mission to heart and are really it’s impressive how they are innovating to try to go beyond what have been traditional models to think about if we can do anything but not everything, what are the most important places we could invest to advance that mission? And so I do I do think that there’s been a double down. I do think there’s been a serious focus on that. I think many organizations are still learning how to do it.

Lee Kantor: [00:04:23] Now, you mentioned that the the chaos and the disruptions that have been happening lately have been maybe unprecedented in our time at least. But how have these associations done when it comes to pivoting and adjusting and, you know, kind of maybe getting outside of their comfort zone when it comes to the status quo, that they’ve had to make changes, they’ve had to, you know, no longer rely on things that historically maybe have served them, but they’ve had to make adjustments, just even like you said, like coming out of the. Pandemic going. Serving members always in-person or with live events in real life shifting to some more virtual or remote or, you know, not in-person events. You know, that was a big shift in providing value to members. How have you seen them, you know, handling that disruption?

Lowell Aplebaum: [00:05:21] You know, I think that you would hear from many CEOs that many of the changes that have come have been places that there was an initial intention for the idea of being able to serve a broader audience, to be more inclusive by geography, by having virtual programing isn’t novel. It’s just not anything that, for many organizations was a short term priority. It was more of a slow roll of how do we get there? Welcome, pandemic and forced innovation. All of a sudden you see how quickly can we adapt? And so I think organizations have taken the two ish years of pandemic as a time of forced innovation, and that’s opened up a lot of experimentation and innovation in ways that many organizations probably needed. I think the the real tipping point we’re at now is that as we go from pandemic to endemic, right. And there’s still, of course, societal shift and change that’s happening nearly every week. We do see that there are some organizations that take a traditional mindset of where can we somehow go back, even though they don’t have any sort of time travel machine? Rather than taking a mindset of What did we learn over the past two years? What are the new strengths we discovered we had? And rather than try to recreate the past, what is the future we want to design where we leverage those strengths so that we both acknowledge what we had beforehand, but then include what we’ve been able to learn and create.

Lowell Aplebaum: [00:06:54] And so perhaps it’s not a full shift back in person. Perhaps it’s not a full shift back to virtual. Is there a blend there? Right. Is there a balance there? And I think that that goes across the gamut. Another one of, of course, for national organizations, at least here in the United States, was the Black Lives Matter movement and the raise profile of the importance of DNA. And so I see many organizations we’re working with rethinking about their governance structures, right? How are we choosing a board of directors? Not by nepotism, but by strategic competencies and diverse representation? Now, I think that many leaders would tell you that their hope is that isn’t something that goes back. Right. But that that is something that continues to have a place of progress and innovation and growth. And so there’s there’s a lot of opportunity, especially at this moment, to learn the lessons from the past few years, to not lose those, but to take what’s been a place of forced innovation and to put in place practices of innovation that become part of the routine. So it doesn’t take a pandemic or some other societal crisis to shift into a mode where we have to think about something new.

Lee Kantor: [00:08:02] Now, can you share maybe some of the symptoms that an association is having where maybe they need to kind of inject some of the leadership that you were talking about? Like what are some signs that maybe things aren’t going as well as youth that they have been going?

Lowell Aplebaum: [00:08:18] So I think if we’re talking specifically around leadership here, for many organizations, one of the wake up calls is the generational shift. It’s always interesting when you’re talking to a board of directors or leaders of an organization. You talk about concerns about the next generation not becoming involved around the next generation’s voice, not being joining the organization. And yet the entire board of directors is the senior experience generation, right? Where is their efforts and inclusion if they want to see that just as one one example. So that’s that’s one place that often if they can actually articulate a need for a greater inclusive nature by a differentiated population that isn’t present, that doesn’t happen by accident. Being welcoming and creating a sense of belonging doesn’t happen by accident, but by intention. So that’s certainly what I would say is one indicator. A second indicator, I would say is if you look at the systems of leadership within an organization, what you want to try to measure to ask about is not how well they’re able to say yes to things, but how strong is their capacity to say no? Right. Is there an inherent system, a belief in the culture that if they say no, if they’re willing to cut back or to cease doing some programs because those programs are live the time, then that’s not a place of failure, but that’s a place of capacity building.

Lowell Aplebaum: [00:09:36] So they can be in the space of design and creation about what’s needed next. And so organizations that have a culture where saying no, right? We’re being able and willing to sunset, to pause things, to create capacity for new and innovation. Those are the ones that are going to thrive and that takes culture right. And so I think the third piece of that would just be that there is an intentional culture in the membership and in the leadership. Of not just what is the value they’re going to produce, but if who they are of what you’re going to experience about what we’ve agreed to and how we function in today’s day and age. You can buy great products anywhere, but if you’re going to actually try to belong somewhere, it’s going to be because your beliefs align with the beliefs of the organization or the community that you’re joining. And so in articulation and then a fulfillment of what you’re going to experience is essential if we actually want to see people not just buy products but want to belong.

Lee Kantor: [00:10:30] Now, are you seeing as we come out of the pandemic, a hunger for belonging to associations, getting re involved and re-energized by what’s happening in the associations like the. Our members are growing at this stage or are they kind of still hesitant to invest back into association where they might have dropped the membership during the pandemic because they weren’t doing some of the activities that they had used that association for?

Lowell Aplebaum: [00:10:59] Yeah, I think that there’s a real hunger for connection and belonging and community. I think there’s a real hunger for a recognition of rapidly changing disruptors. And then how do we adapt to those disruptors? And who has the right resources and insights that can help prepare us to help prepare our workforce, can help ensure we succeed? Right. There’s a real hunger for in this time of great resignation in ever shifting job places, titles and personnel. If how do we get some stability and workforce, whether that’s on the company end and being a great place to connect to potential future employees or on the individual end? If I want to take the next step, my my employer is not providing the kind of work environment that I think that I need. Where can I go to find the right opportunity? And I think in both of those cases, in all of those cases that absolutely are places that an association can thrive, and if they do right, if they do thrive there, then they see growing membership. But for organizations that don’t try to right set what they are offering, what they’re creating with those really immediate needs of the moment that are going to be here for a bit and we’ll continue to evolve, then, yeah, I think you’re going to see declining affiliation, declining membership and declining engagement. It’s not enough to have rigorous and good set value of products to buy by transactions, right? You have to be really fluent in the needs of your high priority audiences, be able to talk their language so you can cut through this ever loud world and then hopefully create an experience around using those those pieces of value, those experiences that’s going to make them both want to come back, but also share the experience they’ve had with others. And they do that. Then those organizations are the ones where we’ve actually seen membership growth at this time.

Lee Kantor: [00:12:52] Are you seeing young people embrace membership in these associations, especially in their industry, at the level that maybe, you know, their parents did?

Lowell Aplebaum: [00:13:05] I don’t think I’m seeing young people embrace it at the level their parents did in the same means by which their parents did. Meaning that there was some when you got to your job that you would stay at for decades, your supervisor said you have to join this organization. And by the way, we’ll often pay for you to join this organization and therefore you got your membership. I think that that that model exists in some places still, but not everywhere. And so where I see young people wanting and those coming in, wanting to affiliate is for those organizations that recognize that the path to involvement has changed, the path to seeing the value has change. And so how are they building functional places of leadership development, right, where those that are coming into an industry and have greater career success because of their affiliation. Right. Not that they come in and there’s some other newer you have to put in your time before you get any value, but rather that organizations are dedicated to being inclusive to all voices and to the needs of differentiated populations from the very first time you come.

Lowell Aplebaum: [00:14:09] And it doesn’t mean that everything has to be geared to next gen, but if nothing is geared to next gen, why are they going to affiliate and come and stay, especially when fewer and fewer companies are paying for memberships? If you’re going to expect them to pay to affiliate, then just like anything else they purchased in life, if they don’t see the value of it in a consistent way, then they’re not going to. And I think the the fault line there is that organizations are all too often still relying on loyalty that’s been built over years, decades with traditional members, that they can have subpar interface platforms in the digital space. They can have subpar experiences when taking advantage of the value because there’s been a good career partnership. But for those that are coming in, that are new, that have differentiated expectations, there isn’t that base of loyalty that’s been built over years. And so you see them either joining and then leaving or not even joining because they can’t perceive what the value is to belong until they’re inside and they’re four years that’s too long of an on ramp.

Lee Kantor: [00:15:13] Now, isn’t that kind of a warning sign if you aren’t attracting younger members that, you know, troubles brewing?

Lowell Aplebaum: [00:15:23] I think that it’s a warning sign is probably a good word, but I think it’s also an opportunity because you can if it’s the priority, you can shift your system. You know, for a few years I worked for the American Institute of Chemical Engineers early in my career. And what happened during my time there, frankly, was that there was this great, robust system of local students and local young professional groups, but there needed to be a stronger connection to the national group. And so what we created over years was a parallel system of leadership, where there were regional student vice presidents, there was a national student board, and those leaders then actually had mentor opportunities with the actual national leadership, with those that were the full time, the impressive, the ones who had written their textbooks, and by establishing a parallel system, those young professionals coming in could see leaders of their own generation already within the organization. And surprise, surprise, many of those young professionals in subsequent years actually came on to the board of the organization. And so it’s it’s a challenge, but I think it’s an opportunity that if you start to design, right, if you take a design mindset of we were designing our systems today, that we were inclusive of the multiple differentiated generations and populous by differentiated diversities that we want to see. What would we actually design? Would we design conferences that cost 5000? When we think about differentiated populations, they may have different economic standing, right? Would we design the majority of our value? And once a year of meetings when we have a global population that may participate if we are virtual. And so if we could take more of a step back and do a design mindset of what would we design, we could probably come closer to rightsizing what we have to what we need. Then if we just look at what we have and do a little tweak here or there.

Lee Kantor: [00:17:18] And it gets back to what you’re saying, being clear on what your mission in True North is, as well as pushing that kind of value to your members. I mean, if you can get those two things right, you can be more inclusive. You could serve more people in the way that they want to be served in today’s world.

Lowell Aplebaum: [00:17:36] Absolutely. And I think that what’s key to that is that that’s not static. Right. The organizations like OC, we know what they need and now we’re good for the next five. Ten years are in just as much of a pickle as the as the ones that said the same thing five years ago and haven’t changed. And so what we really need are systems designed within an organization for places of continual input. Hopefully what I at least talk about often is the curiosity imperative that an organization has inherently elevates the need to be curious. We’ll see leaders that ask more questions than hear their own voice. We’ll see staff that seek to listen to members more than just quickly answer a needs related question. And we’ll seek an overall community and wants to be a learning community that can evolve together. And if that can help guide an organization, then those places have differentiated. Value won’t become static, they’ll become ever evolving.

Lee Kantor: [00:18:31] Now can you share a story? Maybe you don’t name the name, but maybe explain what the challenge the association had when you came around to help them and then how you were able to help them get to a new level.

Lowell Aplebaum: [00:18:44] Sure. And so one organization we worked with when I came in had a council of representatives from geographic regions that I believe was around 80 to 90, as well as a board of directors that had partial authority to oversee the fiscal responsibilities. But part of it was in this representative council that met once a year and no one in leadership could draw a clear map of what the leadership should look like looked like currently. And so the work we did right was to after we had done strategic planning with this group, to re-imagine the vision, the priorities and what success looks like. One of the things that emerged was like, Well, if we’re going to be able to do this, we need a leadership system that actually is inclusive, is easy to understand, and is right size at the right levels so that we have decisions being made by the right levels of governance. And so the work we did was with a task force that they assembled was to look at what are the best practices in nonprofit association governance, leadership happening in the space today to have them then discuss, decide, debate, right? What are the things that we need that will fit within our system where we want to see inclusion of voice, but we also want to see meaningful volunteer input and contribution and really help them redesign where we got still a representative council and that representing the council was just about two dozen.

Lowell Aplebaum: [00:20:09] And instead of having roles of fiscal oversight, they had advisory roles and that the main place of fiscal and legal oversight became the board itself, who could then form the right committees. We’re under the advisement, right, with the consideration of this representative council. I mean, that’s that’s a big shift in what leadership of decades looks like. But it allowed them to actually be more inclusive by including more voices and advisory capacities, while also making everyone’s volunteer experience more meaningful because no one felt like they were coming to just rubberstamp something. When they were asked to do something, it was because it was going to be tied to mission. It was going to be tied to where the organization used to go.

Lee Kantor: [00:20:48] So over what period of time did it take to make that transition?

Lowell Aplebaum: [00:20:52] So that one took just about a year. We’ve done some governance transitions in quick ones, as short as six months, some as long as two years, depending the size, scope and what that looks like. And look and that’s different. You know, the strategic planning sessions we do, that process unto itself is also something that can take anywhere as short as three or four months that in some cases has taken a year and a half. And that depends on what the architecture of the strategy outcomes they want to see will really look like.

Lee Kantor: [00:21:26] Well, if somebody wants to have a more substantial conversation with you or somebody on the team or maybe learn more about your services, what is the website?

Lowell Aplebaum: [00:21:37] The website is Vista About.com, Vista SEO VA dot com.

Lee Kantor: [00:21:43] Well, thank you so much for sharing your story today. You’re doing important work and we appreciate you.

Lowell Aplebaum: [00:21:48] Thank you so much. I appreciate the opportunity to share your story.

Lee Kantor: [00:21:51] All right. This is Lee Kantor. We’ll see you all next time on the Association Leadership Radio.

 

Tagged With: Lowell Aplebaum, Vista Cova

Jane Gentry With JaneGentry & Company And John Armitage With Armitage Photography Inc

April 28, 2022 by Jacob Lapera

Cherokee Business Radio
Cherokee Business Radio
Jane Gentry With JaneGentry & Company And John Armitage With Armitage Photography Inc
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This Episode was brought to you by

The Innovation SpotAlma Coffee

 

 

 

 

JaneGentryJane Gentry has had a successful 30-year career as a CEO, Business Consultant, Executive Coach, Sales Manager, and Keynoter. In 1999, Jane formed her practice where she has partnered with her clients to improve growth, profitability, client retention, employee retention and leadership capabilities. Jane helps entrepreneurs and senior leaders diagnose and solve gaps regarding people, process and development enabling profitable growth and improving sales velocity and pipeline consistency.

Her clients realized a better articulated value, better delivered value and a better value to their bottom line. The world’s most successful organizations have brought Jane on board, including Assurant, The Home Depot, Milliken, Philips, Coca-Cola, Leidos Healthcare, Stryker, GSK, Transamerica, BlueCross Blue Shield and Mercedes-Benz.

Jane is considered one of the top voices in sales. She has been a guest on numerous podcasts and is a prolific speaker at high-profile meetings from Canada to the Czech Republic. She has been tapped to address topics including “Selling Value” to “Social Intelligence and Your Millennial Sellers” and “Inspirational Leadership”. Audiences and clients have described her as a woman with a vision, energetic and inspiring.

Jane holds a BFA/MFA from Kent State University/ The University of Pittsburgh. She also holds a CPI (Certified Professional Innovator) distinction from GA State University. Earlier in her career she was a professional stage actress. Jane lives in Atlanta, GA.

Connect with Jane on LinkedIn.

JohnArmitageJohn Armitage attended California State University Fullerton and obtained a BA in Communications Photography. He worked in the industry in Orange County for 5 years and then moved to Atlanta in the early 90’s. After a few years here working in various studios, he opened his own and has been adapting and changing as the industry has transitioned from film to digital. He loves photography and all aspects of it. He also finds great satisfaction in mentoring and teaching young photographers as others helped me.

Connect with John on Facebook and LinkedIn.

 

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:07] Broadcasting live. From the Business. Radiox studios in Woodstock, Georgia. It’s time for Cherokee Business Radio. Now, here’s your host.

Stone Payton: [00:00:23] Welcome to Cherokee Business Radio Stone Payton here with you this morning. And today’s episode is brought to you in part by Alma Coffee, sustainably grown, veteran owned and direct trade, which of course means from seed to cup, there are no middlemen. Please go check them out at my alma coffee ecom and go visit their Roastery Cafe at 3448 Holly Springs Parkway and Canton. As for Harry or the brains of the outfit, Letitia, and please tell them that Stone sent you. All right, you guys are in for such a treat this morning. Please join me in welcoming to the broadcast. First up on Cherokee Business Radio this morning with Jane Gentry and company the lady herself. Miss Jane Gentry. Good morning.

Jane Gentry: [00:01:10] Good morning.

Stone Payton: [00:01:12] It is a delight to have you in the studio. How about we start with a little bit of an overview? Mission, purpose. What are you out there trying to do for folks, Jane?

Jane Gentry: [00:01:23] We are out there trying to help CEOs and executives of businesses up to about 200 million grow. Some of our clients are growing rapidly. They don’t know that they have the right infrastructure to support that growth. We have a lot of owners that are trying to exit after COVID, and we want to make sure that they’ve got the systems intact to serve. Their businesses can continue without them or they can sell for a profit if that’s what they choose to do.

Stone Payton: [00:01:54] So it sounds like a tall order to me.

Jane Gentry: [00:01:58] It sounds like a lot of fun to me. I don’t.

Stone Payton: [00:02:01] Know. So where do you start with. It seems like a great big thing that you’re tackling. Where do you start?

Jane Gentry: [00:02:07] We start with the leader. Frankly, we start with the CEO. Most of my consulting is to the CEO and we take a look at their leadership of the organization, places where they might improve and listen a lot to what they think the challenges are that they have in the organization. Then we go back in there and dig in and figure out if we agree with them in terms of the priorities of of what they think are the challenges in the business.

Stone Payton: [00:02:39] So I’ve always wondered, what does that look like when maybe the the leader’s perception is different than than the reality you’re observing and or they’re just not equipped or prepared to have that real conversation? Or do you run into that?

Jane Gentry: [00:02:58] Sometimes we have a lot of hard conversations and in a loving way. Stone But yeah, sometimes the leader is the challenge in the organization, frankly. Sometimes they don’t. Sometimes they’re grabbing too much to things that they maybe should let go of and let other people do. Sometimes they don’t have those people in the organization, and we need to look at the talent situation in the organization. And then there are a lot of times where they think they need to start at a particular point, and we don’t agree necessarily with that. And so there’s some negotiating, some convincing on our side, some convincing on their side, and some negotiating about where’s the right place to start.

Stone Payton: [00:03:47] So I suspect you see some patterns over time. You’ve been at this a while, or are there some things that you can almost count on seeing and you probably have the social skills not to roll your eyes, but maybe internally you’re like, okay, here we go again.

Jane Gentry: [00:04:01] Yeah. The number one thing is I call chasing the shiny object, chasing the things that are not the most critical to move the business forward. And I’ll give you my favorite example. Almost every time I get into an organization, somebody says to me, we need a new website. And I’ll say, okay, well, you know what? I agree with you. Your baby’s ugly, but that’s not really where I would start. You need the strategy first, right? You need you need the plan first. You need to know who your customer is first and what the language is of your customer and what the problems that your customer has. What are the solutions you know, what are the things you’re solving for? And then we get to the website. A website anymore is just a calling card, right? Nobody in B2B is going to buy off your website. But but the thing about something like that is that you get you get something metaphorically to hold in your hand at the end of it that you can be proud of. It’s and some of the harder business challenges are a process and you it’s harder to find that thing that you can hold in your hand and go look at what we did. Isn’t this beautiful? Isn’t this website beautiful? Isn’t this collateral beautiful? Right. So I call it chasing the shiny object. And that is a that is a pretty consistent thing that that I see.

Stone Payton: [00:05:28] I think I might resemble that remark and we’re no, we’re 200 million, but we’ve got a good little business going here. Yeah. Yeah. And you know, I’m one of the leaders of this little business and I do get sort of distracted by.

Jane Gentry: [00:05:42] Yeah, well, I’ll tell you, I had a CEO say to me recently, I’m not sure that our business will be relevant in ten years and then not too long on the tail end of that, she said, Jane, we really need a new website. And I said, Wait, I think we need to go back to the statement that your business might not be relevant in ten years and address that. I think that’s the big problem. Not not your website, right. So it is a pretty consistent, pretty consistent thing.

Stone Payton: [00:06:11] So let’s back up a little bit. I’d love to hear a little bit about the back story. How did you land in this in this line of work?

Jane Gentry: [00:06:22] Well, I had a consulting practice for 20 years. I consulted predominantly with very big companies Mercedes, Home Depot, Philips.

Stone Payton: [00:06:33] I’ve heard.

Jane Gentry: [00:06:33] Of those. Yeah, a couple of those. And then I left. I was recruited to run a couple of companies to take a CEO role in a couple of companies and turn these people down, I don’t know, ten times and ultimately took the job and with an equity backed they were equity owned. Covid aside it was one of the worst experiences I have ever had. Everybody that ever sold to this equity firm lost their money or didn’t get their money. It was really a pretty big bait and switch. And so I got I left there. And. Had, you know, kind of a hard time. Jane and Jane had a heart to heart with each other. Do you want to go back to what you were doing? And honestly, I was a little bored. In fact, a friend of mine had said before I took this this role with the equity backed companies. He said, Jane, I think you’re just putting different lipstick on the same pig. And I thought that was really very southern, but very good advice, right. So what I realized is that that experience lit a fire under me. I do not want if I can save one person stone and it sounds this sounds so like metaphysical and Jane thinks a whole lot of herself. But honestly, if I can save one owner from an experience like that, it will be a win for my career. And so my partner, who’s been doing this for for quite a while, and I have just decided that’s really what I’m passionate about, is helping these owners realize the things that they want in their business, realize that they can have a life and have a business which is really hard to do, and that they can sell their business and make money and not get not get ripped off like these poor owners that I that I got to know.

Stone Payton: [00:08:47] So sometimes when you’re going in, you’re helping them get ready.

Jane Gentry: [00:08:50] For an exit. Yeah.

Stone Payton: [00:08:52] Oh, okay. Yeah, yeah. So do you ever run into a situation where the operation is generating pretty good revenue? The sales side of it is okay, but they’re just not nearly as as profitable as they should and could be because some other things in the machine aren’t working too well.

Jane Gentry: [00:09:10] Yes, we are in we’re in the midst of a fixing a fixing all the back end financials for an owner right now who inherited the company. And there’s no there’s no job costing. They don’t know what their cost of goods sold is in the company. They don’t have a process for estimating they let their clients send the contract to them out of and they work with giant companies. So do you really want procurement from Disney sending you the the contracts is really not going to be in your best interest, right. So so we’re digging into that and helping that owner think about that business and how it makes sense to look at that business financially and how you can ensure your profitability and how you can look at some of the decisions you made and and ask yourself, was that a really good decision or was that a poor decision? Right. So, yeah, sometimes sometimes the money is there, but the profitability isn’t there because some of the decisions that are being made aren’t aren’t really in the best interest of profitability.

Stone Payton: [00:10:25] So I am peripherally around some of the things that you’re describing just because I get a chance to talk to business leaders and a couple of things that come up a lot, it’s two different retention. Sometimes they have concerns or at least they’re focused on client retention hanging on to who they have. But a lot of it too is hanging on to the to the employees.

Jane Gentry: [00:10:49] So that is the number one problem for every business on the planet right now. 30 million boomers left the market during COVID. Just said, I’m out of here. Wow. We bring in right now about 9 million new bodies into the workforce a year. And so a lot of owners are saying to me, Jane, people don’t want to work, they don’t want to work. And I say, no, honey, you have a math problem. You don’t really maybe people don’t want to work for you. And that’s a different problem altogether. Right. But the the overarching problem is a math problem. We have lost 20 some million people out of the workforce. The birth rate is going lower and lower and lower. So that problem is not going away. In addition to that, people did during COVID really take stock of who they work for. How do they feel about that? What do they want their work life to look like? I had somebody asked me the other day at a keynote, she said something about work life balance. I said, There’s no such thing. There’s just life balance, right? And people are looking at that now and are not accepting some things from their employers that they were willing to accept in the past. And so employers who are not willing to revisit how they treat employees are going to be the losers. Right. So so a couple couple examples somebody posted on LinkedIn yesterday, and I just I kind of cackled. As I was helping one of my nieces with this recently, she was applying for a job in a big company. So first off, those talent acquisition platforms are horrible because they don’t look at you as a person.

Jane Gentry: [00:12:35] They’re looking for keywords in your resume. She submitted the resume and then the platform asks her to basically fill out again everything that’s on her resume. And that’s and that’s pretty common. But is that a way to treat? Is that a way to show people that you value people in your organization? No, because you’re wasting everybody’s time. Right. So that’s that’s just an an example that has happened recently. So we have to think about about that. If the employer is not in the driver’s seat right now, you’ve got to be attractive to your employees and you’ve got to be willing to be flexible. I had a CEO say to me recently, well, the reason I don’t let people work remotely, Jane, is because they refer to that as their day off. Not their day at home. And I said, Yeah, well that’s not them. That’s you guys having poor management in your company. Right. So what, what this work at home thing has really illuminated is the lack of leadership that we have in organizations, because you have to be an intentional leader when you lead remotely. You can’t just pop by somebody’s cubicle and look over their shoulder and see what they’re doing and give some, some input. You have to be really intentional about KPIs that you’re asking them to meet and expectations that you have and when you’re going to check in and ways that you’re going to coach. So it really has required the level of leadership to be ratcheted up for people to be able to work remotely. And leaders have to start embracing that and digging in.

Stone Payton: [00:14:21] Well, it’s my understanding for those organizations who have done it well, who have done it right, they’ve really gotten some tremendous benefit from having their workforce work, at least part of the time remotely. Has that been your test?

Jane Gentry: [00:14:35] It has to be the right people in the right organization with the right expectations. Part of the other thing I think that leaders would get value from is revisiting the way work gets done in their company. And so when I talk to CEOs, I’ll say to them, I don’t want you to think about titles. We need this title and this title in our company. I want you to ask yourself, what is the work that happens in our company and what are the ways we can get that work done? But before we got on air, I told you I had done work with Mercedes and the chief HR officer for North America for Mercedes. Just love his brain, you know. And he he goes, he tells the people in his organization, think about how that work can get done. Can it be job share? Can it be an intern? Can it be a mom that left the workforce that doesn’t want to work full time? Can it be a boomer that retired that still wants to exercise their brain a certain amount of the week? Right. Doing something work related? Can it be a college student? To be really frank with you, college students that are sophomores Stone are more equipped to enter the workforce today than you and I were then. I was probably in grad school, frankly, so. So we have to be creative about the way work gets done because the lack of talent is not going to go away.

Stone Payton: [00:16:03] And when it comes to keeping the talent, after you’ve recruited properly, you’ve nurtured them. My instincts are that it’s so often so much more about something beyond or other than money. Is that.

Jane Gentry: [00:16:19] Accurate? It money is not the number one thing.

Stone Payton: [00:16:21] Okay.

Jane Gentry: [00:16:22] Purpose is the number one thing. And people get all freaked out about that term. We talk about it a lot in leadership, but purpose is really just look to engage employees. They want to know three things. They want to know where we’re going. They want a clear vision, a clear purpose for what we’re doing. They want to know what their part is in that they want to be able to see that they have a part in that and they want some autonomy in their job. In terms of getting the company to that to that vision and living out that purpose and purpose is really, you know, every most companies, some executives somewhere writes the mission statement and the purpose statement, and it sits on a wall, maybe somewhere in a document. But a purpose statement is really should be the lens through which you make every decision for your business. That’s that’s the point of a purpose statement.

Stone Payton: [00:17:16] It makes all the sense in the world. And it sounds so simple when you say it. Yeah.

Jane Gentry: [00:17:21] It does. It’s not. Which is why I have a job. Thank goodness. Thank goodness it’s not simple. Or I would I would be working somewhere else.

Stone Payton: [00:17:31] So. So when a company decides to engage your firm, what does the early part of an engagement look like? You’re sitting down with them. Can you kind of describe what happens in the early stages of an engagement?

Jane Gentry: [00:17:44] We do a lot, a lot, a lot of discovery. And then we do an assessment with the CEO and maybe some of the executive team called the judgment index. And that freaks everybody out because there was like, so do I have judgment? Well, I don’t know. We’re going to find out. It really gives us some good insight into what’s going on with a leader in terms of the the way that they show up at work, but the way that some of the things some of some of the ways that they see themselves or they see work in general impact how they show up at work.

Stone Payton: [00:18:23] So what do you find? Doing the most rewarding. What do you enjoy the most about the work?

Jane Gentry: [00:18:28] I love Ahas. I for 30 years. That’s the thing that gets me up in the morning is for for a CEO, for a salesperson, for somebody to have an Aha moment. That kind of course corrects maybe the way that they choose to do their work or to look at their work. Yeah, I get excited about that.

Stone Payton: [00:18:53] I bet that is incredibly fulfilling. So it sounds like great work if you can get it. How does but I’m curious and I have I play a pretty major sales role in our organization. So I’m always curious how does the whole sales and marketing thing work for a company like yours for for a practice like yours, how do you how do you get a chance to even have those conversations with CIOs?

Jane Gentry: [00:19:18] Yeah. So I’m knocking on the wood of your table, my practice even before. So for 30 years, for 30 years, 20 some years has been all referral.

Stone Payton: [00:19:32] Wow.

Jane Gentry: [00:19:34] Very, very blessed that way. Yeah. But we also you and I talked about networking or or whatever. I’m a believer in helping. So I’m I have a very large network of people, but I’ve spent a lot of time paying into that network. Yeah. Doing my very best to help people succeed. And so the, the benefit of that is those people are willing to help, help back. So I’m very lucky that way. But your radio show maybe won’t hurt. And I am invited on a lot of podcasts and things like that. So I’m out and about in the world or outand about if you’re Canadian. And and so we’re lucky that way. We are about to do a little bit of marketing, but only because I think that’s the right thing to do.

Stone Payton: [00:20:29] Yeah. And you’re out there speaking, you have an opportunity.

Jane Gentry: [00:20:32] I’m a keynote speaker, so I speak quite a bit at sales and leadership conferences in particular. Yeah, because, you know, small and mid-sized business owners are not out networking, right? They are head down in their businesses. And so really the only way to meet them is through referral or speaking at a conference that they that they choose to attend because they’re not they’re not out in the world to have having the time to go to a networking meeting.

Stone Payton: [00:21:02] Yeah, I hear you. And as you’ve clearly experienced good work, doing good work is a marvelous sales tool, isn’t it?

Jane Gentry: [00:21:10] It’s a great sales tool. And it’s a great way to spend your week. Just feels good.

Stone Payton: [00:21:18] So our listenership is largely made up of people who are trying to strike out on their own and and create their own future. Like the decision you made some years back. What counsel, if any, would you have to offer them if they’re considering it or they’re in the early stages? I don’t know if there was a mistake you might have made or something that surprised you or you came out of that with the three do’s and three don’ts of getting your own thing going. But any counsel you might have, I’m sure it would be greatly appreciated.

Jane Gentry: [00:21:52] If you’re if you’re early on, you’re very product focused. Right. And we’re usually not working with little bitty companies, but I would say major on the majors don’t chase the shiny object strategy. I don’t know who said culture eats strategy for lunch. If you don’t have a strategy, you’re not going to have a culture. So you have to be a certain size for that. Culture eats strategy for lunch maxim to work major on the majors and strategy is the major execution comes behind that. The other thing is don’t be myopic in the in terms of just staying so hyper focused on your business that you’re not out in the world networking. I have found in my own business that the biggest accelerator of my business is my desire to be around smart people who challenge the way that I think. And for business owners, when you’re when you’re in your business every day and that’s you show up in that building and you don’t go anywhere else. Where do you I mean, they get it from us, right? That’s one of the ways where the people that ask the hard questions and hold them accountable. But other than somebody’s like a consultant, business consultant, where where do you get your thinking stimulated from? Who stimulates you? What do you read? Who do you listen to? Who do you go to lunch with? You owe that to your employees and your culture and your business to kind of get outside your business.

Stone Payton: [00:23:29] I am so glad I asked and if I’m asked that question and I will try to remember to credit you, but I am going to tell them to major on the majors for sure. That is fantastic. I love it. And then I’d like to know how. I don’t even know what questions to ask. If I were to to begin shopping for, for lack of a better phrase, a consultant. Like how what kind of questions should you ask? What should you look for? If you’re considering engaging a consulting firm to come help you prep for the exit or just have a more profitable business? Or maybe you don’t even know what the challenge is. You just feel instinctively, Man, this could be so much better than what we’re doing here. How would you go about engaging someone?

Jane Gentry: [00:24:16] Well, I think there are a lot of smart business consultants. There are a lot, you know, equally number of them less smart. But if you can get past the point of credibility, then I think you should look at do you trust this these people? Do you trust this person? Are you willing to be challenged by this person? Do they challenge you?

Stone Payton: [00:24:46] Yeah.

Jane Gentry: [00:24:47] I mean, that is the value of a consultant is that they should be asking you hard questions. They should be challenging your thinking. And if they don’t do that, then I would give them Das Boot in favor of somebody else. But but you’ve got to have the relationship, right? Because a person who does the kinds of things that we do, we’re deep in your business. We’re we’re deep in in in conversations about your leadership and your your leadership style, your leadership effectiveness. So the the trust in the relationship and and the credibility, I think, are the two biggest two biggest things.

Stone Payton: [00:25:34] What I’m hearing from you is look for those things. Be prepared to try to ascertain and see if that really is the case with this organization or individual that you’re considering engaging and look to yourself. And if you’re not ready to participate in that way and be open and then then that’s just you’re not ready.

Jane Gentry: [00:25:55] Yeah. If you want somebody to just agree with you, I can maybe give you some recommendations. Probably not going to be me, but that’s one of the reasons that we use that judgment index stone is because it really kind of bubbles up for us some issues that maybe some of the leaders had. And I’ll tell you one thing that that used to really surprise me. The number one. One of the top things that that index shows fairly regularly is a lack of self-awareness from leadership. So if you’re not willing for somebody to tell you you’re the emperor and you’re walking around naked, as they say in the South, and you probably don’t you’re not ready for for a business consultant.

Stone Payton: [00:26:38] Got it. What a delightful conversation. Thank you so much for coming in and sharing your story with us. If someone out there would like to reach out and have a conversation with you or your partner or someone on your team, let’s give them some some points of contact. Whatever you feel like is appropriate, a website, email, phone, whatever. What’s the best way for them to reach out and connect?

Jane Gentry: [00:27:00] You can reach out to me directly at Jane. At Jane Gentry. Jane is not the fancy Jane. It’s just Jane Gentry. Our number is 7705167758. Or you can find me on LinkedIn. I think my LinkedIn profile is actually Jane M Gentry, but I’m not hard to find.

Stone Payton: [00:27:23] Well, it’s been an absolute delight having you on the show. Thank you again.

Jane Gentry: [00:27:28] I appreciate you.

Stone Payton: [00:27:29] Yeah. How about hanging out with us while we visit with our next guest?

Jane Gentry: [00:27:32] I’d love to.

Stone Payton: [00:27:33] All right, gang, you ready for the headliner? He’s been very patient over there and listening. I thought I even saw. I’m taking some notes. I know. I saw him taking some pictures. And you’ll find out why here in just a moment. Please join me in welcoming to Turkey Business Radio with Armitage Photography Inc. Mr. John Armitage. How are you doing, man?

John Armitage: [00:27:54] I’m good. How are you doing?

Stone Payton: [00:27:55] I am doing well. Well, did you learn anything in that last segment?

John Armitage: [00:27:59] I did. I did. I almost sometimes wanted to reach in and say a few things, but I thought, no, I can’t because. But a lot of things she said ring so true about the business world and leadership and and you definitely have to self assess a lot of the times just to see where you are and to go forward all the time.

Stone Payton: [00:28:22] It’s one of the things that I love about doing this work, guys. If you ever want to just meet some really smart people and occasionally get some really great thought leadership consulting, coaching, get yourself a radio show and invite smart people to come visit with you. All right. So tell us about Armitage photography. You’re obviously out there taking pictures, but I’ll bet there’s more to it.

John Armitage: [00:28:46] Oh, yeah. There’s photography is a whole industry of various factions, I would say. I mean, I’ve been shooting product photography for the last 35 years, so I’ve been doing it a long time. And you end up over that time shooting just about everything possible. And so there’s nothing that comes my way nowadays that I don’t say, Oh, okay, this is how we’re going to do that and this is how we’re going to do that. And a lot of it just takes a lot of experience. And, you know, as I also one of my big passions is to mentor an intern, other photographers coming out of school. And one of the things I tell them is, you know, you have to fail all the time, because if you if you don’t fail, that means you know everything. So you have to fail constantly to make sure that, you know, you are not making mistakes at the critical moment.

Stone Payton: [00:29:42] So when you say product photography, this could range from food to to widgets.

John Armitage: [00:29:49] Exactly. I, I do a lot of food. I used to do a lot of work for racetrac gas stations and doing all their food. I have only Mexican brand foods is one of my current clients. So yeah, I do a lot of tacos and I’ve shot.

Stone Payton: [00:30:05] You’re making me hungry, man.

John Armitage: [00:30:06] I can’t tell you how many tortillas I have shot, but I mean, one of the one of the nice things about working with Ola, as they’ve been very good about afterwards, you know, we have all this product that we can’t really restock, so I have the ability to give it to food organizations. One of them is Logan Co-op, which is around where I live. And it was really hard to give away like two pallets of tortillas, I’ve got to.

Stone Payton: [00:30:36] Tell you now, did you start out with a focus on on product photography or did you sort of migrate to that over time?

John Armitage: [00:30:45] Well, when I was younger, I wanted to be a photojournalist. And I as I went to college, I actually went to photo school. There was an actual college for it out in California, Cal State Fullerton. And so during that time, you one of the requirements to graduate is to have an internship. And so this is one of the reasons why I like to host interns as well. But I went to a guy named Jack Eden. He’s unfortunately passed away now, but. He taught me a lot of things, and it was one of those things where you walk in and go, This is where I’m supposed to be. This is what I want to do. And I pursued it ever since. And even in the face of many people going, Oh, you shouldn’t do that. It’s so hard. It’s so difficult. But, you know, I just have the philosophy of if whatever it is you’re going to do, if you put yourself into it 100% and don’t. You know, listen to these people that are telling you no. In fact, it just emboldens me more to say, really, you’re going to tell me, no, no, I can do it. So I just went on and on. And there’s there are paths to take to get to certain levels. And, you know, I’ve noticed each of those inclining paths as I have worked in the business and work with other photographers and worked with studios, large studios. And now that for the last 20 years I’ve had my own studio. So it’s over. Actually, it’s over. Norcross. Right off Jimmy Carter.

Stone Payton: [00:32:18] So do you find yourself working with someone in a marketing capacity in these firms or you’re working with the owner? Like, who are you interacting with at the company?

John Armitage: [00:32:28] Oh, it all depends on which company it is for old Mexican brand foods. There’s a nice gentleman named Enrique Botello and he is their marketing person. So he gets together with me and we he tells me what they need and I try to provide them the best way I can. If it’s because there are some just product shots that are that are just for the Web, for Amazon, that are tortillas on a on a white sweep, not too exciting, but occasionally there is a better opportunity to do some more lifestyle type of shots where, you know, I have to I hire a food stylist. There’s a lot of really good ones out there.

Stone Payton: [00:33:07] You got to hit the brakes here. What? What in the world does a food stylist do?

John Armitage: [00:33:13] My food stylists are women and men. I shouldn’t say I don’t want to be sexist, but I’d say a majority of them are women. But a few very good men do this and they really just make food look good. So. So I don’t know. They can cook and they make things look juicy and fresh and they have all kinds of little tricks of the trade to make the food look fantastic. And without them, you know, the photography is not going to look good. It’s like we can’t do food photography without them and they can’t get jobs as food stylists without us. So it’s a symbiotic relationship. Rachel Day Long is one of my favorite food styles out there, and I’ve used her several times on old Mexican brand foods shoots and she is just phenomenal. She gets in and she sets everything up and has all the little accouterments that she will put into to make it look fresh and and be fresh. And so many times you just want to look at it and just it looks so good. So.

Stone Payton: [00:34:25] Rachel. Deadline Well, I appreciate that because now I can send her an invoice now.

John Armitage: [00:34:31] Well, I got you know, I got to plug the people that help me.

Stone Payton: [00:34:34] Absolutely. You know, so do you do you walk in sometimes and they whoever they is and sometimes it varies, know exactly what they want and sometimes they don’t. And you find yourself in a little bit of a consulting role both.

John Armitage: [00:34:48] But yeah, there’s a lot of times when people come into the studio and they’ll say, After about 20 minutes, I’ll go, I never realized how much there was to this. Yeah. And you know, in today’s day of cell phones and iPhones and social media, I mean, the photo world has changed quite a bit, I’ll bet. And so a lot of people aren’t so concerned with quality as they are with, you know, quantity of of content because they’ve got to feel content all the time. And it’s important for companies to have a social media person to do that, but they shouldn’t substitute their product photography to their social media person. I mean, it’s not it’s not at all the same thing. So like one of the more recent shoots I did was for Hoots, which is a offshoot of Hooters, which is Hoots Wings. And I had a really good experience with them. They came in I had actually had two food stylists on that job, actually. I’m sorry, three one just cooked one just fried food out back because we didn’t want to smell like big giant French fry. And we also had a video crew in to video do some video for them. And because when you once you make the food, it’s it’s not going to last for that long a period of time.

John Armitage: [00:36:10] And if you’re going to make it for still photography, you might as well have the videographer in there to do the things that you want on video as well, because there’s that’s one less cost that they have. But the big thing probably about today’s photography is that it’s all digital. And years ago I was a film guy, you know, four by five and, you know, sheet film and Polaroids. And, you know, we heard of, you know, the digital cameras are going to be better. And we never thought that. Was going to happen, but eventually it did. And they are they are really fantastic. And the great thing about it is it brings the cost down. Huh? Because before we’d have sheets of film, you’d have to purchase process and Polaroids that you’d have to test your image. You know, you’re when you’re when you’re doing your shot, you put a Polaroid in and pull it and you look at it and go, okay, well, you know, this is that that’s that chick focus, all these kind of things and all of that is gone for. So for each shot you would do, you’d spend about 30 or $40 in processing and Polaroid.

John Armitage: [00:37:17] So when you start adding that up ten, 15, 20 shots a day, that gets up to be a pretty hefty bill. I had been on a job once with a couple of friends of mine for a clothing company. This is back in the film days and after we figured out how many images they were going to need, it was like, you know, 60, 70 page catalog and it was like 400 shots or something. And so somebody we all looked at each other. Okay. Who has a credit card with that can put $90,000 of film and Polaroid on? We’re all like, none of us. So, you know, that’s a that’s a huge savings to most businesses. And it and it really cheapens the cost of photography immensely. And and now clients get a lot more photography done during the day in one day than they would have in years past, because there is no film to process. There’s no waiting for it to take a look at it, make sure everything’s okay. And, you know, instantaneously right there and there’s a big screen on your computer and, you know, it’s it’s really kind of a beautiful thing to watch. It really is.

Stone Payton: [00:38:29] So how did you get started, man? Did you mentioned that you went to school when you’re doing something before that or you knew pretty early on this was your path?

John Armitage: [00:38:36] Well, actually, I was in I was in the military for a few years, active duty. And during that period of time, my father passed away a young age. He was 48, and he was never really happy with what he had decided to do with his life. He wanted to be an actor. And so he. Didn’t pursue acting and he went into a career in business. Yeah. And he worked for Alcoa Aluminum for many years and we moved back and forth across the country a several times. But he passed away when I was 20 and I was still in the military and when I got out six months later I said, you know, I was trying to figure out what I wanted to do. Yeah. And because I really didn’t have a clear vision of that and I said, you know, I really want to do something I enjoy doing because I’m going to do it the rest of my life and I better be happy doing it. And photography, which is something that had always piqued my interest that I had done when I was a little kid, a guy at a down the street who was having a garage sale. He gave me a rolly camera when I was like eight years old. And I was taking pictures all over the place. And and then later on in high school, I took photography classes and the teacher said, Hey, you got a great eye for this. And one of the weird one of the strange things was there was in high school, you take these kind of tests that are trying to evaluate what you would do. Well.

Stone Payton: [00:40:03] I remember that test. It didn’t say anything about running a media company.

John Armitage: [00:40:09] Yes. Well, you know, I fill this thing out. I didn’t even really look at it. And then years later, I found it as I was, you know, going through stuff when I was about to move and had to get rid of stuff. And I found this thing and it said communications photography on my you should do that. So it was almost like, you know, an omen, I don’t know. But it was weird that, you know, those kind of things have happened. And just another reinforcement that this is what I was supposed to do.

Stone Payton: [00:40:34] Have you had a mentor or mentors along the way?

John Armitage: [00:40:38] Oh, many, many, many.

Stone Payton: [00:40:40] Yeah.

John Armitage: [00:40:41] Jack Eaton was a big one when I first started out. A lot of photographers out in Los Angeles. And then when I came here, I started working for some catalog studios. Quadrant Quadrant was a big one and three score there. They’re both gone now, unfortunately, but there was always a great camaraderie in those in those studios that would be anywhere from 5 to 40 photographers every day shooting, and it’d be like 40, 50,000 square foot spaces that everybody’s trying to squeeze in and get enough equipment to do what they’re going to do. But everybody was very helpful and friendly. And, you know, when you had an issue, they would come over and help you out and say, hey, you might want to try this and you could go over and look at what they’re doing and see their sets. And so it’s a real it was a real training ground for kind of getting up your production and you had so many shots you had to do every day. And I mean, they ranged from, you know, things on what we call things on white, stuff on white, so to speak. Nicely put, but all the way up to a huge room sets where you have walls that are put up and held up in place and curtains put up, carpet lay down, hardwood flooring laid down.

John Armitage: [00:41:58] You’d have assistants that would come and help you set all this stuff up. You’d have a stylist assigned to you to help you, you know, fix the room up or whatever it was that you were doing. And it was a it was a great learning experience. A lot of great photographers. I guess. I want to point out one guy, Mark Perfect, is one of those guys. He he always had this ability to no matter what he shot, it looked fantastic. And so I really paid attention to him a lot and what he did. But there’s a lot of other people. Laura Bullock It was another woman that not not as many ladies in photography, but the ones that are there are really highly skilled. And Laura Bullock was one that taught me how to shoot glass, you know, because we were shooting glassware for Macy’s and for Bloomingdales. And there’s techniques to make it look really good because when you just point a light at something that just doesn’t always do it, there’s reflections in all kinds of little nuances that you have to do to make something look appealing and sexy, so to speak, to consumers that want to purchase it. So you really you really have to understand, you know, what you want, what your client wants to be conveyed in their product.

Stone Payton: [00:43:13] And now you’re mentoring others. Yes. What is that like? Are you enjoying that? I sense that you are.

John Armitage: [00:43:19] Oh, it’s it’s one of my passions. I really do enjoy it a lot. And they inspire me as much as I inspire them there. I mean, what I try to do is to help them through the the ups and downs and most of the downs that we all experience. It’s just like a parent trying to tell a kid not to do something or touch that hot stove, but, you know, they’re bound to do it anyway. So I press them to, like I said before, to fail all the time. And because through your failure, you’re going to find out what to do the right way. But they’ll come to me with different ambitions of shooting. Different kinds of photography. So sometimes they’re what they want to do. I asked them, I say, Well, I want you to pick out, you know, ten pictures, ten, ten photos you see on the Web or in magazines to emulate for your portfolio. You know what? What do you want to see in your portfolio? And so they’ll bring them to me. And now and some of them were like, Well, I would like to do this, but it’s just too hard. You know, I’m like, Is that what you’re going to tell your clients? It’s too hard. You know, I can’t do it. My friend down the street, you know, he can do it because he’s better. No, you want to you want to like I said, practice. I mean, it’s just about like, everything else. It’s practice, practice, practice. Like brain surgeons, they don’t go into brain surgery right out of medical school. You know, they have to go through a long period of time to get to that level and to provide that kind of service. And there is definitely differences in I mean, you give a product to five different photographers, you’re going to get five different shots. There’s no doubt about it. We all have our own little styles and our techniques, and I’m currently trying to help pass those upon pass those along. I’m in the process of writing a book about photography and lighting.

Stone Payton: [00:45:20] You got to come back when you book out.

John Armitage: [00:45:22] Well, it’s going to be called Chief Cook and Bottle Washer, because we you know, there’s an old saying of my mother’s because she always, you know, did everything around the house, of course. Right. And she’s like, I’m the chief cook and bottle washer here. So anyway, I’ve I feel the same way when I’m at my studio because I’m a one man show and I hire people when I need to. I keep a list of very good, strong freelance people that I hire, hire assistants and stylists and all kinds of folks to come in to help me put up sets, build sets, food styling style clothing. One of my clients is USOC, the Olympic Committee. And we do a lot of their their social media apparel. And I’ll be I’ll have three sets going on, three cameras up, three stylists, and they’re all working there, each of their their stations there. And I’m going from one to the next shooting, you know, clicking off images, because once we get the lighting up for most of those, you know, they want to keep it consistent. And one of the advantages but having a big enough studio to do that and have three sets going at the same time, you got to keep focused. You still have everything else to worry about. You have to worry about your your stylist. You got to worry about your assistant. Make sure everybody is keeping busy. You’ve got to keep the clients happy. The art directors are there. You’re trying to make sure that they’re getting what they need for the project they’re working on for that client. So it’s it’s quite a it’s quite a show, actually.

Stone Payton: [00:46:48] You know how bed it is. So, so in your world, probably not unlike Jayne’s or earlier, I guess there’s mastering your craft, but then you’ve also got to run a business.

John Armitage: [00:46:58] Yes. Yeah. I mean, we’re we wear many hats. We were all the hats. That’s why Chief Cook and bottle washer. But I mean, could we do it? We have to do it all. We have to I mean, I’ve I’ve hired Anna here. Anna Smith is with us today. She’s a marketing consultant to marketing. And she has done a fantastic job for me with my social media stuff and really gotten my name out there. And, you know, it was probably the best decision I made for the longest time. I didn’t really need to market myself. I had some really big clients that would keep me busy all the time. But with COVID and the changing of, you know, social media being brought on and people think that, you know, the cell phone is going to be the end all to the photography needs it. It came time where I had to actually get out and start hitting the bricks so well.

Stone Payton: [00:47:52] It was a good call for whatever my opinion is worth. I’ve gotten to know Anna a little bit over the last year.

John Armitage: [00:47:56] Yes, it was the best thing I’ve ever done. I think it really is.

Stone Payton: [00:47:59] So let’s talk legacy for for a moment. Your passion just comes through. So it wouldn’t surprise me to learn that you plan to do this till your last day.

John Armitage: [00:48:09] Well, they’ll probably bury me in my studio.

Stone Payton: [00:48:11] Yeah. And do you have any plans at all for maybe bringing someone in and having or exiting in some fashion or passing the baton? Or are you there yet thinking about that stuff?

John Armitage: [00:48:25] Yeah, of course. I think about that stuff. It’s difficult to find a younger person, of course, though, that wants to come in and commit the kind of time necessary to take over the business because, you know, they have to have the clients as well and they’ve got to my clients, trust me. I mean, they come to me because it’s what I do for them is, is I work very diligently and that doesn’t matter. It doesn’t matter how much they pay me. Some clients pay more than others, depending on usage rights. That’s a whole other story. But. You know, I work 110% for that client. I will. I do the shooting, I do the retouching, I deliver the product. And so it’s it’s a lot of work, probably more work than sometimes benefit of of monetary benefit. But it’s just something that I love to do. I can’t I just can’t help it. I’ve always loved it and I’m still passionate about it.

Stone Payton: [00:49:26] Well, I can tell. And so can anyone listening to this to this conversation. So what’s next? Are you going to branch out into any other arena? You’re just going to stay in this lane and just get better and better and keep trying to serve more folks or what’s on the horizon. You got the book?

John Armitage: [00:49:41] Yes. How’s that for an answer? Yes. All of those things. I’ve got the book trying to come out here where it’s being edited right now. And I have branched out to do. I’ve actually started a new thing with car photography of guys that have their fancy cars. They’d like to come into the studio. I take a nice, beautiful picture of it with them in it. If they want, they can hang on their wall because there’s a lot of really neat cars out there and a lot of guys really enjoy that great Mother’s Day, Father’s Day gifts for the mothers out there. And anyway, doing that, I’m also I give classes on weekends, basic photography classes. I’m planning to branch out into more advanced classes. But, you know, I can’t give away all my secrets.

Stone Payton: [00:50:32] So so the book is close. It’s about done. We’re getting close to publication.

John Armitage: [00:50:36] We’re getting close. We’re getting close a couple of months maybe.

Stone Payton: [00:50:38] And what was that process like for you? Did it come together pretty easy? Did you struggle over pieces of it?

John Armitage: [00:50:44] You know, I, I started writing it during the first opening salvos of of COVID, and it took me like maybe a couple of weeks to put it on paper. Wow. Because it just came spilling out. I’ve been you know, I had been thinking about this for years. Yeah. And, you know, as I as I work and one of the reasons why I did this was because as my interns came in, they would, you know, I would be setting something up and showing them how I set it up. And they’re like, Why did you do that? And I’m like, Well, that’s a pretty good question. Why did I do that? And what’s the difference here? And what’s the difference there where I put this card or I put what kind of card up in there, how big a card it is? And so I found myself having to articulate very specifically what I was doing, because we do it so naturally after after a time. Sure, we just do it automatically. And we we don’t really think about what we’re doing because it’s just a second nature. And suddenly I had to stop and go, okay, what am I doing? Why am I doing this? Why am I putting this here? Why am I putting that light there or this card here? And I started to come up with ideas to help kids, young photographers, to understand how light is reacting. Because it is all about light. It’s not it’s not the camera. It’s not you know, photography is a study of light, so a camera’s only as good as the person behind it.

John Armitage: [00:52:12] So you have to train them to see in great detail, especially in product photography, because once you take that picture, it’s there. I mean, there’s no there’s no getting around. Whatever is in that shot is in that shot. And you can’t once it’s published, you can’t cover it up, you know. So if there’s some weird reflection in your in your product because you didn’t see it, it can be troubling, especially to your client, like, well, what was this? You know, what did you do that for? I remember when I was working for Jackie and we we were taking a shot of this glassware, of some glassware, and there was this big blue spot in it. We’re like, What is this blue spot? You know? And and finally we realized it was about a Windex sitting on the table across the way that was reflecting ever so slightly, but a little sliver of blue. And so you never know where that is going to be coming from. So it’s very important to be very critical of what you’re doing and how you’re putting things in there. Because one of my basic laws that I teach my students is everything reflects everything. It doesn’t matter what it is, everything reflects. And so you have to really understand that and understand how reflections work and in different situations and flat surfaces and in round surfaces as well.

Stone Payton: [00:53:36] You know, I don’t a layperson, certainly not me, would never even think about that.

John Armitage: [00:53:41] And that’s our.

Stone Payton: [00:53:42] Thing about shiny things reflecting.

John Armitage: [00:53:43] Right? Well, that’s what our job is. So that you’re looking at it going, oh, this is what this photographer doing. You know, it’s got to look great and it’s got to be that thing that you’re going to have in your hand that that the clients want want to see. It can’t look bad, you know? And that’s why there’s a lot of, you know, funny things done to especially food to make it look better.

Stone Payton: [00:54:07] Right.

John Armitage: [00:54:07] We try especially try not to oversell something. And there’s also some legal ramifications. For instance, Campbell’s alphabet soup. You know, they used to have, you know, the bowl of soup and you’d have the little letters, you know, writing something.

Stone Payton: [00:54:27] Yeah, I remember. I’m old enough to remember that.

John Armitage: [00:54:29] Yeah, well, they ran into a problem because their noodles didn’t float. They would sink, so they would put marbles in the plate underneath it. And that was.

Stone Payton: [00:54:41] Not.

John Armitage: [00:54:43] Good. And so they said, you can’t do that anymore. So now whenever you see an ad for alphabet soup, it’s always in a spoon. You’ll see a little word in a spoon instead. And so there’s little things that we you know, that we know in the industry that that happen. And but like, if you’re shooting ice cream for, let’s say, carnation ice cream, I mean, you have to shoot their ice cream. You can’t make fake ice cream, which is just powdered sugar and Karo sirup. But you can do that if you’re you’re just putting ice cream in as a prop, right? That’s not a problem. But ice cream is a whole different ball of wax. You’re working inside of a freezer that has dry ice lined in it and the style is down in there and trying to go and you have to get it really hard. And then you only have like about 20 seconds once it goes on set before it starts melting. So you have a couple of hero stand ins that the stylist would make and you get all your lighting right. And then the last second time for the hero and they bring that out of the freezer and they sit it on your on your set and you go for it.

Stone Payton: [00:55:54] So what a fascinating world. All right. So what’s the best way for someone to reach out to you, have a conversation about this, probably sit down with you and talk with you a little bit about it before we book all the stuff. Right. What’s the best.

John Armitage: [00:56:05] Way? Best way is just to call me directly 404 2475458. And you can go to my website, which is Armitage photo and that’s an Armitage’s actually a lot easier than you think. It’s three words arm it an age and you put them all together.

Stone Payton: [00:56:25] Fantastic.

John Armitage: [00:56:26] Sounds like a mouthful, but it really isn’t.

Stone Payton: [00:56:28] Well, thank you for coming in and talking with us. Man, this is fascinating world.

John Armitage: [00:56:32] Thank you. It’s been a great, great pleasure.

Stone Payton: [00:56:34] All right. This is Stone Payton for our guests this morning and everyone here at the business Radio X family saying we’ll see you next time on Cherokee Business Radio.

Tagged With: Jane Gentry, JaneGentry & Company, John Armitage

Brianna Sylver With Sylver Consulting, LLC

April 28, 2022 by Jacob Lapera

BriannaSylver
Chicago Business Radio
Brianna Sylver With Sylver Consulting, LLC
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SylverConsultingLLC

BriannaSylverBrianna Sylver is the founder and president of Sylver Consulting, an international innovation research and strategy firm operating at the intersection of Market Research, User Experience/Design, and Strategy. Brianna and the team at Sylver support Fortune 500 organizations to confidently embrace change and future proof their offerings and brands by illuminating the clear and focused paths to future growth.

Brianna has gained recognition for her contributions to the fields of innovation, Design Thinking, UX and consumer insights by the Product Development & Management Association (PDMA), HSM Management (Brazil) and the Qualitative Research Consultants Association (QRCA). She writes and speaks on topics such as the integration of UX and MR, innovation culture and transformation, civic and social innovation, blended hybrid research methodologies and entrepreneurship.

Brianna holds a BFA in communication design from the University of Buffalo and a master’s degree in human-centered communication design and design strategy (MDES) from the Institute of Design at IIT.

Connect with Brianna on LinkedIn and follow Sylver Consulting on Facebook and Twitter.

What You’ll Learn In This Episode

  • Value of working with an agency that sits at the intersection of market research, user experience, and strategy
  • Comfort and predictability to innovation

This transcript is machine transcribed by Sonix

TRANSCRIPT

Intro: [00:00:04] Broadcasting live from the Business RadioX studio in Chicago, Illinois. It’s time for Chicago Business Radio. Brought to you by firm space, your private sanctuary for productivity and growth. To learn more, go to firm space.com. Now here’s your host.

Max Kantor: [00:00:21] Hey, everybody, and welcome to another episode of Chicago Business Radio. I’m your host, Max Cantor, and we’ve got a great show for you today. But before we get started, as always, I want to thank today’s sponsor. Today’s show is sponsored by Firm Space. Without them, we couldn’t be sharing these important stories. Like I said, we have a great show today. Today we have the president of Silver Consulting LLC. So please welcome to the show, Brianna Sylver. Welcome, Brianna.

Brianna Sylver: [00:00:46] Thanks so much, Max. I’m really excited to be here. Thanks for having.

Max Kantor: [00:00:49] Me. Of course. Yeah, I’m happy to have you here. Talk about your business a little bit. So let’s jump right in. Tell me, what is Silver Consulting?

Brianna Sylver: [00:00:56] Yeah, I’m happy to share. So Silver Consulting, we’re an innovation research and strategy consulting firm. And so we support mainly Fortune 1000 organizations to future proof their offerings. So we sit at the intersection of market research, user experience and design and really support organizations in three areas. One is around enhancing their brands. So why do they deserve to be in the marketplace today compared to others? For instance, fill their innovation pipelines, either looking at next generation products or services or development of whole new and new offerings, and then largely around aligning stakeholders around new visions for growth.

Max Kantor: [00:01:38] And what industries do you work in?

Brianna Sylver: [00:01:41] We work across a lot of different industries, but the three industries that we largely support, at least right now over the past few years, is health care, education and government.

Max Kantor: [00:01:53] So what’s a common mistake that businesses make that you can help alleviate?

Brianna Sylver: [00:02:00] Well, I would say that a lot of times organizations come to us when they’re seeing shifts in their business that they’re not quite sure what to do about it. So I would say, if you think about it from a problem standpoint, maybe not super concrete, maybe not what you’re expecting hearing, but it’s like when somebody has a wicked problem and they’re like, we don’t know what to do. That’s usually when people reach out to us because there’s been enough shifts in their marketplace or they’re seeing some signals around. Things are changing, but we’re not sure how we need to change to stay relevant. That’s when they come to us. So just to kind of put this into like into like hard concrete a story here. So like we had a client a couple of years ago come to us. They were an insurance agency and they said, you know, we are spending more money than sort of what would make sense by the book of business on mental mental health fees, if you will, or mental health services for individuals who are between 18 and 25 years old. And so, you know, the reason why they were doing that is because basically the emergency room fees were incredibly high. And so what you would do is like all these things that may be offered service wise to prevent that emergency room admittance won’t be taking advantage of. But they didn’t know why and they didn’t know what they should have instead to prevent that. And so that’s where they would come to us. And they said, you know, help us to understand what’s really happening and more to develop new services and offerings that can better support these individuals to prevent them from getting into an emergency room type of situation, and then consequently helping us from a revenue perspective to not having have as many fees going towards emergency rooms.

Max Kantor: [00:04:00] Right. I was on your website and I was reading about how kind of the when a company comes to you all they receive the what the so what and the now what so can you explain that those three steps you kind of were touching on a little bit with your story, but I would love to just hear more about that.

Brianna Sylver: [00:04:19] Yeah, I’m happy to. So if you remember at the start of the conversation, I said, you know, we sit at the at the intersection of market research, user experience and strategy, or maybe I said that, maybe I didn’t, but we do. And so that that kind of correlates to what you’re just talking about that. So I would say our market research is really around. So what is actually happening in the market? What are what trends are going on? What does customer behavior look like? What are the needs? Both those that are spoken and unspoken. So it’s just kind of like charting, charting the the sort of the landscape of what’s happening. The so what piece of it is where design training kind of comes into play. So it says, okay, if this is what is happening, happening, what are the possibilities of what we could do to to change a scenario or circumstance? What’s the what’s the range of possibilities, if you will? And then when it comes to saying, okay, now this is what we’re actually going to do then, now what of it? This is where the strategy element comes into play, because this is now when they’re saying, all right, if this is what we could do, this is what we’re actually willing to do. And this is why taking this step makes sense for our business at this time. And so there’s a lot that goes into that type of decision making around the now what it’s what’s happening in the market. It’s what your core competencies are your resources, your timelines, your talent. All of those things factor into ultimately defining the now what? But from working with us, basically customers go through that whole continuum where they really get to diagnose what is actually happening, what are the root causes to the challenges that they’re facing, what’s the range of things that they could do to respond and then ultimately committing to we are going to do these things to have a different outcome?

Max Kantor: [00:06:15] Yeah, it seems, you know, it’s really valuable that you guys, like you mentioned, sit at that intersection of market research, user experience, strategy, because you can address so many problems with so many different types of companies.

Brianna Sylver: [00:06:28] Absolutely. Yeah. It’s the process that we specialize in. We don’t have to have the industry expertize. I mean, I don’t know the number off the top of my head in terms of how many different industries we’ve worked with over the years. We’re we’re coming up on our 19th year of business. And it’s been it’s been extensive. I mean, anything from, as I mentioned, like health care, government education, industrial products, technology, banking, I mean, we started in banking. Those were our first clients. Power tools, consumer packaged goods, I mean, you name it, we’ve worked in it.

Max Kantor: [00:07:05] So the world, you know, is ever changing that. We just went through a global pandemic. We’re still going through that global pandemic. So you see a ton of trends come and go. For a business that comes to you, how do you bring a sense of comfort and predictability to new innovation happening every single day?

Brianna Sylver: [00:07:24] Yeah, it’s a really good question and something we we were constantly asking this question. So we have a process. So so first and foremost, I would say the process helps to bring some level of comfort. And it’s kind of like we’re we’re charged with making people comfortably uncomfortable, I guess is probably the first thing to state. Usually when they’re coming to us, they know that something has to change. So you’re not going to be 100% comfortable through that change. Otherwise, we’re probably not doing our job appropriately. However, you want to give people a sense of ground as they go through the change that that is being demanded of them by the market. And so a big part of how we do that is just in the way in which we work. So we, we engage workshops a lot through our process anywheres from like initial we call them setting the stage for success workshops at the beginning of a project to really get clear around what is the innovation and vision that we have, what are we trying to accomplish? Get hypotheses out both in terms of what has gotten the organization to the situation that they’re in, as well as potentially kind of what the outcomes may be. And then as we move through the process, there’s lots of moments of iterative collaboration where we come together, we share bits of what we’re hearing from the market and what we’re learning. We get their interpretation of that and then start to iterate and probe and continue to sort of press on different things that are coming out of sort of that that what market context.

Brianna Sylver: [00:09:09] And then once we have that, what market context, then there’s a lot of different types of workshops that we do that are around interpreting that data for their business. And the goal of those types of workshop sessions are to support them to really take action. So we have found that many times organizations are not for lack of data, they are lack of they basically don’t know how to take action on the data that they have. And a big piece of that is there’s an interpretation or translation step that needs to occur. And so, like I said, we have lots of different types of workshops that we will run to support those different translation steps depending upon what the desired outcome is. And then if organizations wish to take it further, which some do and some don’t, we will even get into helping them to shape the new offerings. So doing a lot of prototyping and testing and iterative building of different solutions, ultimately to get it to a point where it’s ready for pilot or implementation. And so those iterative touch points along that process keeps people engaged. They’re bought into not only the fact that change needs to happen, but the vision for what the change needs to be. And they become champions for it. And so even though it may be stretching the organization into new territory that can feel uncomfortable, there’s a there’s a level of investment and engagement and excitement that really leaves them energized to want to advocate for that change as well.

Max Kantor: [00:10:43] And now, are you working with companies just in the United States or do you work with companies all over the world?

Brianna Sylver: [00:10:49] We work with companies all over the world at this moment in time. I think we’ve done work in 39 different nations across the world, in many of those nations multiple times. You know, like if you think about like some of the BRIC countries, we’ve worked with them numerous times. I would say that a lot of the work that we do internationally, we are a good fit internationally typically when there’s multiple countries engaged. So we have a physical presence in the United States and in Brazil. And so to kind of do work in either of those two countries independently, it kind of makes fiscal sense, if you will. But like if we were to go do a project in China, for instance, in just China usually doesn’t make good sense for folks, but we do a lot of projects where we will do we will do research in five, ten, 15 countries at one time. So for instance, like we’re just finishing up our project right now where it was in five different countries. We have another project in field at the moment that’s in three different countries. And so when there’s multiple countries engaged and there’s that need to get a broader sense of what are the global trends that are impacting their business? And again, going through that, so what and now what equation across the whole global portfolio where we’re a great partner for that type of work.

Max Kantor: [00:12:22] So, Brianna, you mentioned that you’ve been doing this now almost two decades, tons of different businesses, tons of different experiences all over the world. But for you, what is the most rewarding part of your job?

Brianna Sylver: [00:12:35] So my the most rewarding part of my job. Well, there’s sort of two pieces of it. So on a practical, I guess, level, if you will, I have found over the past almost two decades, as you put it, that I really love the process of running the business and sort of like the reinvention of the business over these nearly two decades. You know, I guess putting my own my own method into practice, if you will, and needing to kind of constantly reinvent yourself. But when it comes to serving our customers, what I have found that I really love is the ability to to to be a catalyst of change in that process. So recognizing that when it comes to any type of big engagement, like the ones that we get involved with, there’s sort of like the project management associated with it. And then there’s the anxiety management around that project that also needs to be managed and that the two of those two things together when executed well, support change in occurring. And when they’re not executed well, it results in a lot of friction and frustration and all of that. And so what I have valued over particularly, I would say probably over the past ten years, is really getting to lean in at that level. And then when you do it right, the learning that occurs happens not only at a project level, whatever they’ve brought us in to do, but actually at a whole organizational level. So like I’ve had many clients kind of endearingly refer to us as covert cultural change artists. And, and I think a big piece of that is because they’re discovering things about themselves in the different ways of working. And so supporting that that level of enlightenment, if you will, and sort of like acknowledgment is something that I personally really value.

Max Kantor: [00:14:43] So if any of our listeners want to get in contact or learn more about server consulting, what you guys is website any social media for Silver Consulting?

Brianna Sylver: [00:14:54] Yeah. So we have lots of different social channels. From our website perspective, it’s Silver Consulting. Now that is why we are consulting. You can find us on LinkedIn, on Twitter, on Twitter, Instagram, Facebook. I would also encourage you to reach out to me personally on LinkedIn. I’m very active on that platform and love to connect with people that way. And so you can look me up at Briana Silver. And again, that’s why we are.

Max Kantor: [00:15:26] Well, Brianna, thank you so much for being on the show today. You’re doing a lot of great work for a lot of great companies, and we definitely appreciate all that you do. So thank you for being on the show.

Brianna Sylver: [00:15:35] Oh, my pleasure. And thank you, Max. I mean, what a fantastic way to to highlight the great businesses operating in the Chicagoland area. So thank you.

Max Kantor: [00:15:45] Thank you so much. That’s what we love to do here on Chicago Business Radio. So thank you all for listening to another episode. I’m your host, Max Kanter, and we’ll see you next time.

Intro: [00:15:55] This episode of Chicago Business Radio has been brought to you by firm SpaceX, your private sanctuary for productivity and growth. To learn more, go to firm Space.com.

Tagged With: Brianna Sylver, Sylver Consulting

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