This episode of Culinary Atlanta is brought to you by HandPicked ATL.
Hollis Callaway was raised in rural Harris County where he learned to build terrifying rope swings and resist the temptation to scratch bug bites. Eager to learn about the world, Hollis left home to attend Episcopal High School in Alexandria, Virginia. There he learned to chew tobacco, tie a tie, and diagram sentences. College took him to idyllic Rollins College in Winter Park Florida to study business. After graduation, Hollis moved to Atlanta where he held positions in politics, sales, and finance. Politics taught him that candor is the most effective persuasion. Sales taught him humility. Finance taught him that pursuing your passion is more important than money. Whether drinking, swimming, or paddling, Hollis has been addicted to water since birth.
Montane makes healthy, refreshing beverages that align with their values of benefiting both people and the planet. Montane offers three varieties: Original (unflavored), Cucumber Lime, and Honeysuckle Meyer Lemon. Montane is packaged in 8 packs of 12 ounce cans. Being both healthy and affordable, Montane is positioned as an everyday indulgence.
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Hand-Picked ATL is the best of what to do and where to go in Atlanta. It’s their humble belief that by surrounding ourselves with the authentic, the unique and the curious, our lives are more awesome. Hand-Picked celebrates the independent makers by seeking out their inspired goods and crafted experiences, providing meaningful ways for their users to connect for themselves.
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