Steaming chicken is new to me but Dr Fitness seems to like it.For this recipe you’ll need 3 1/2 pounds of chicken, some vinegar, sweet sherry, lemon juice, sake, ginger root, garlic, scallions, sesame seeds.
In a steamer throw in your chicken. Now when you fill your pot with water throw in your sake and steam that chicken for at least an hour – maybe as long as 90 minutes. Bring it to a boil then reduce the heat to a simmer for the rest of the time. In a sauce pan throw in all the other ingredients to make a sauce. When it’s all done pour the sauce over the chicken and serve.
