Brought To You By SEO SAMBA . . . Comprehensive, High Performing Marketing Solutions For Mature And Emerging Franchise Brands . . . To Supercharge Your Franchise Marketing, Go To SEO SAMBA.com
John Mike Heroman, Franchise Development, Salad Station.
Salad Station was founded in 2012 by now-president Scott Henderson with the support of his mother and co-founder Cindy Henderson, The Salad Station continues the legacy of the Henderson family’s deep passion for farming, fresh ingredients and exceptional value.
The Salad Station’s self-serve, pay-by-the-pound approach benefits guests by bringing purpose to their bowls and reducing waste while also supporting franchise partners by translating to a low-cost labor model. With over 100 toppings and a hot bar, the Salad Station offers triple the choices of other BYO salad companies—including gourmet selections without the premium price tags.
The brand continues to innovate with an ever-evolving menu, on-the-spot chop or wrap options and the recent launch of its automated salad-building machine with touch screen customization, SALLY. The Salad Station’s commitment to a bountiful salad bar that is always “Fresh, Full, Clean” make the franchise truly unique and has contributed to a footprint of over 20 units and growing. For more information about franchising with The Salad Station, please visit https://thesaladstation.com/franchising