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Pensacola Business Radio – 10.27.15 – PM Guests: Tony Ingram / Tejas Salsa, Mark Robertson / Pensacola Bay Brewery, Laura Spragg / LIPTalk Nation

October 27, 2015 by angishields

BRXStudioCoversPENSACOLA
Pensacola Business Radio
Pensacola Business Radio - 10.27.15 - PM Guests: Tony Ingram / Tejas Salsa, Mark Robertson / Pensacola Bay Brewery, Laura Spragg / LIPTalk Nation
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Tony Ingram / Tony Tejas Salsa

Creator / Owner

 

 

 

 

 

Company Biography

Tony’s Tejas Salsa is a DBA of Ingram Family Corporation (IFC)

IFC was incorporated in 2011.  IFC’s mission is to “Engineering a new business model that prioritizes humanity”. IFC’s focus is on nourishing entrepreneurship and building financial foundation for families. Founded by Anthony Ingram, a visionary with over two decades of food industry experience. Tony’s Tejas Salsa is the flagship product of the company. Our brand has over 100 members of the Tony’s Tejas Salsa Profit Share Group investing funds, time, and ideas. Tony’s Tejas Salsa is on the path to being the next house whole name in salsa and an international product over the course of the next 25 years. Born in Houston, TX but produced and operated in Mobile, AL. Sold across the gulf coast, our brand has developed a grass roots following with regional demand.

Tony’s Tejas Salsa Product Line

Tony’s Tejas Salsa is an all-natural fresh premium salsa & marinade, which is low in sodium, has  no added sugar and has a bold vibrant flavor.  It was invented 10 years ago to be a salad dressing for a chicken fajita salad off of the “Tj’s Eat Like We Eat” restaurant concept menu.  Blended fresh and kept refrigerated, Tony’s Tejas Salsa is made of the highest quality ingredients. Roma tomatoes for their rich robust flavor. Fresh purple onions, cilantro and garlic to enrich our salsa with antioxidants. Yellow bell peppers for a smooth flavor with a natural sweetness. A combination of 5 chilies that gives your pallet a burst of southwestern kick. Last but not least a blend of healthy spices swirled into the mix, making it the world’s best salsa. Just ask the folks who eat it. Tony’s Tejas Salsa has three flavors. Original; a full zesty flavor with a little kick at the end. Caliente; tongue pleasing heat from beginning to end with Habanero and serrano peppers added. Beverley Ann’s Mild Blend; a smooth tangy mix with no heat, but with an enough chilies to be authentic Texas salsa. Tony’s Tejas Salsa will have a full line of products infused with the world’s best salsa, from “Tejas Southwestern Ranch” to “Tony’s Tejas Injector Juice”.  Our brand will only produce fresh high quality foods that you can feel good about eating, while there is a party in your mouth.

Fresh for Life

Fresh for Life is the philosophy of Tony’s Tejas Salsa.

 

 

Web              LinkedIN            Twitter            FaceBook           Instagram

 

 

 

 

 

 

 

 

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Mark Robertson / Pensacola Bay Brewery

Brew Master / Co Owner

 

 

Once upon a time, two guys who had never met, had a glass of beer.

Who knew that years later, their love of beer would bring them together.

Elliott Eckland and Mark Robertson started this journey in 2009, and in October 2010 opened the doors of the Pensacola Bay Brewery. Focusing on local Pensacola landmarks and lore, the Pensacola Bay Brewery mixes a little Florida history in each pint.

 

 

 

Web        FaceBook

 

 

 

 

 

 

 

 

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Laura Spragg / LIPTalk Nation

Host and Empowerment Coach

 

 

 

Life in Purple (LIPTalk Nation) Podcast has launched! Life in Purple is a funny, moving, self-assuring and rebuilding kind of show, where Laura inspires action and motivates people to believe in themselves and to stop the negative talk. Click on the “Go to..” link and see it all.

Every week more great content will be added and I would love it if you would subscribe to Life in Purple and then ask others to give it a try. Change has started my friends, join me (cha cha cha). -Laura

 

 

 

 

Web              LinkedIN              FaceBook          Twitter        Instagram

 

 

 

 

 

 

 

 

Tagged With: Foodie Life, gulf coast, gulf shores, Keith Hoffert, laura spragg, lip talk nation, mark robertson, palafox, party in your mouth, Pensacola, pensacola bay brewery, pensacola beach, Pensacola Business Radio, Pensacola Chamber of Commerce, pensacola home, salsa, tony ingram, tony tejas

Mexican Scrambled Eggs Recipe

November 2, 2010 by angishields

Dr. Fitness & the Fat Guy
Dr. Fitness & the Fat Guy
Mexican Scrambled Eggs Recipe
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In today’s Wellness Minute Dr Fitness and the Fat Guy share their favorite Mexican scrambled eggs recipe. Tired of the same old scrambled eggs? this recipe is a great way to spice that up. In one skillet stir fry in olive oil onions, jalapeno peppers, tomatoes, and spices. In another skillet scramble up some eggs. When they are both nearly done mix them together real good. For a portable breakfast you can throw the whole mixture on a flour tortilla (with some salsa) and take it to go. You have just made a breakfast burrito. Listen right now to hear Dr Fitness’ tips. Dr Fitness and the Fat Guy’s Wellness Minutes improve your health in 3 minutes a day or less. iTunes Follow us on Twitter @FatGuy and @DrFitness6 Be our Friend on Facebook

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Tagged With: eggs, recipe, salsa, Wellness Minute

Grilled Jerk Snapper Recipe

October 20, 2010 by angishields

Dr. Fitness & the Fat Guy
Dr. Fitness & the Fat Guy
Grilled Jerk Snapper Recipe
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In today’s Wellness Minute Dr Fitness and the Fat Guy share one of their favorite snapper recipes. Don’t be afraid to cook fish. this fish recipe is pretty simple. Get some red snapper – skinless. Heat up your grill – real hot. Now toss the fish on the grill. Sprinkle some jerk seasoning on the fish. You only get one flip so make sure it is ready to flip – look for some flakiness.  Now a great salsa that goes with this is made by chunking up some avocado, cucumbers, onions, tomatoes, lemon juice and olive oil. Eat up.  Listen right now to hear Dr Fitness’ tips. Dr Fitness and the Fat Guy’s Wellness Minutes improve your health in 3 minutes a day or less. iTunes Follow us on Twitter @FatGuy and @DrFitness6 Be our Friend on Facebook

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Tagged With: fish, healthy eating, recipe, salsa, Wellness Minute

Pineapple Salsa Recipe

February 18, 2010 by angishields

Dr. Fitness & the Fat Guy
Dr. Fitness & the Fat Guy
Pineapple Salsa Recipe
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In today’s Wellness Minute Dr Fitness and the Fat Guy share a delicious pineapple salsa recipe. Who doesn’t love pineapple? The Fat Guy is always cutting up fresh pineapple for his family to eat while watching TV at night. This recipe calls for about a cup of chopped  pineapple as the base. Then add your usual suspects, cilantro, lime, onion, tomato, gree pepper and even black beans. Dr Fitness puts this salsa on lettuce but you know the Fat Guy loves his chips. Listen right now to hear Dr Fitness’ tips. Dr Fitness and the Fat Guy’s Wellness Minutes improve your health in 3 minutes a day or less. iTunes Follow me on Twitter @FatGuy

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Tagged With: healthy eating, recipe, salsa, Wellness Minute

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