During this unique time in our history, this special Community Spotlight series on Business RadioX will highlight local businesses that are open for business, how they have pivoted during the viral pandemic, and share the good work they are doing to serve the community.
The Community Spotlight series offers brief interviews with business leaders and business owners that are making things happen. In the 5th interview of the series, we hear from Chef Jarvis Williams with Social Express Catering & Meal Prep about the work he is doing to feed children in Atlanta during the Covid-19 crisis.
