
Anna Klimmek, Happy Food MN (Minneapolis-St. Paul Business Radio, Episode 38)
Happy Food MN provides corporate wellness events and healthy cooking demonstrations, as well as offering an online school of fun and informative classes. Founder and chef Anna Klimmek was on the show to talk about her fun approach to empowering people to live their best life. She talked with host John Ray about why she calls her company Happy Food, her tips to make it easier for people to cook with whole foods, her workshops, why she doesn’t ever talk about weight, how her business mirrors the way she cooks, her successes, and much more.
Minneapolis-St. Paul Business Radio is produced virtually by the Minneapolis St. Paul studio of Business RadioX®.
Happy Food MN
Happy Food MN was founded by Anna Klimmek, who received her training from the Institute for Integrative Nutrition and Le Cordon Bleu Training. 
Combining more than one hundred dietary theories and a variety of practical lifestyle coaching methods, she crafts personalized workshops to help your employees achieve their health goals.
Company website | LinkedIn | Facebook
Anna Klimmek, Founder/Chef/Health Coach, Happy Food MN

Anna is a health coach and personal chef who teaches people to eat for their body in a way that works for their life. As a Le Cordon Blue grad, she has nearly 20 years of culinary experience. Her education as a Health Coach with advanced study in Hormonal and Gut Health from the Institute of Integrative Nutrition guide how she cooks and approaches food and gives her a unique perspective on the relationship between cooking, food, health, and life.
Anna’s mission is to empower people to live their best lives in the body that they are in. Happy Food MN offers programs that create self-empowerment, not only with food but with life choices. She is a personal chef and cooks for people with autoimmune disorders and food sensitivities. She does one-on-one health coaching, cooking classes and Healthy Living and Eating Workshops that teach you, “it doesn’t have to be hard to live healthy.” My superpower is that I make healthy living, tasty fun, and easy!
Questions and Topics Discussed in this Episode
- What do you do?
- How did you start?
- Who do you serve?
- What is your true mission?
- You are in the process of rebranding “Healthy Cooking” to “Happy Cooking” – Why?
- What do you want everyone to know about living a happy life?
- How has your life changed since starting your own business?
- What’s next?
- Any advice for budding Entrepreneurs?
Minneapolis-St. Paul Business Radio is hosted by John Ray and produced virtually from the Minneapolis St. Paul studio of Business RadioX®. You can find the full archive of shows by following this link. The show is available on all the major podcast apps, including Apple Podcasts, Spotify, Google, Amazon, iHeart Radio, Stitcher, TuneIn, and others.














Randy Miller is on a mission to meaningfully transform peoples’ lives. His genuine care and compassion is the embodiment of the When Way of Life®. WHEN® was launched by Randy as the preeminent destination for personal growth and wellness. He built an innovative and engaging online platform which allows people to learn more about themselves, grow on a daily basis, and ultimately find their WHEN in today’s busy times.
Tyler Gentry is the Senior Vice President of Strategic Development and Partnerships; and, the Principal of High Fives Unlimited. Tyler is driven to help people find meaning and purpose at work and life. Equally important is guiding his clients to strengthen their workplace culture and deliver measurable results.
Angela Felix has been in technology for over 15 years, but her passion is and always will be helping people. She believes wholeheartedly that there are people you must meet….and people you must experience.
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